Distillers grains with solubles (DDGS), the major byproduct of ethanol production, is a good protein and energy feed for cattle. The DDGS can be fed wet or dried with animal performance usually similar when fed as wet or dried products; however, some research results favored the wet products. Cattle diets can contain DDGS as replacements for portions of both concentrates and forages, although D...

abstract in this study 36 holstein bulls (initial bw of 345±61 kg) were randomly assigned to 6 dietary treatments, following a 3×2 factorial arrangement, with 3 concentrate level of fish oil (0, 1 and 2.1% of dm) and 2 levels of alfalfa hay versus corn silage (10 and 20 % of alfalfa hay forage) to investigate the effects of fish oil supplementation and ratio of alfalfa hay and corn silage in di...

in order to investigate the effects of common lambsquarters (chenopodium album l.) competition on corn (zea mays l.) morphological and physiological characteristics, an experiment was conducted in 2005-2006 at the research station of agricultural faculty, ferdowsi university of mashhad, iran. the experimental design was split plot based on randomized complete block design (rcbd) with three repl...

A total of 120 pigs (60 barrows and 60 gilts; TR4 × PIC 1050; 54.4 kg initial BW) were used in an 83-d study to evaluate the effects of added fat in corn- and sorghum-based diets on growth performance, carcass characteristics, and carcass fat quality. Treatments were arranged in a 2 × 3 factorial with grain source (corn or sorghum) and added fat (0, 2.5, or 5% choice white grease; CWG) as facto...

Apparent nutrient digestibilities of yellow-dent corn, low-tannin sorghum, hard red winter wheat, barley, oat groats and wheat middlings were determined near the end of the small intestine and over the total digestive tract of growing pigs. Gross energy digestibilities for corn, sorghum and oat groats were similar; wheat had a slightly lower (P less than .05) digestibility, followed by barley (...

a digestion trial using cannulated lactating cows was conducted to evaluate the influence of barley grain processing on characteristics of ruminal fermentation and the site and extent of digestion. the experiment consisted in 4 periods and lasted 84 days. the total mixed rations contained 39.86% of grains and 42.90% of alfalfa hay and the rest of ration was composed mainly by cane molasses, fat...

In situ degradabilities were determined for some commonly used grains and by-product feeds in dairy cattle rations. Ingredients evaluated were barley, shelled corn, soybean meal, brewers dried grains, corn gluten feed, distillers dried grains, soybean hulls, and wheat middlings. In situ studies were conducted in three rumen-fistulated Holstein cows. Cows were fed a total mixed Ž . rations conta...

A meta-analysis was performed to determine the influence of cereal grain type and corn grain harvesting and processing methods, dietary starch, rumen-digestible starch, and forage NDF concentrations on intake, digestion, and lactation performance by dairy cows using a data set comprising 414 treatment means from 102 peer-reviewed journal reports from 2000 to 2011. Categories for corn processing...

Plant sterols (PS) and policosanols (PC) have been attributed with plasma cholesterol-lowering properties in humans. Hexane extracts from grain sorghum, corn and their distillers dried grain with solubles (DDGS), an important co-product of ethanol production, contain these health promoting compounds, which could be used to develop health promoting dietary products. However, limited information ...

The two greatest silage problems are shrinkage (dry matter losses) and heating (aerobic spoilage). Therefore, one of the main aims of silage making is to reduce losses of dry matter during the preservation process. Dry matter losses occur during the three main stages of silage preservation namely the aerobic respiration stage after cutting, the anaerobic fermentation stage after sealing, and th...