present study examined the effect of storage conditions (packaging type, storage temperature and time) on physicochemical and microbial properties of tomato juice. samples were stored for one and three months in two packaging types (bottle and doypack) at 4, 25 and 35oc. results obtained from testes (ph changes, acidity, solid soluble content, vitamin c content, and microbial load) showed that ...

BACKGROUND Laccases have potential applications in detoxification of lignocellulosic biomass after thermochemical pretreatment and production of value-added products or biofuels from renewable biomass. However, their application in large-scale industrial and environmental processes has been severely thwarted by the high cost of commercial laccases. Therefore, it is necessary to identify new lac...

This paper reports on the influence of independent variables in the ethylene glycol/soda pulping of olive wood trimmings [viz. cooking temperature (165–195°C) and time (30–90 min), ethylene glycol concentration (5–15%), soda concentration (2.5–7.5%), and liquid/solid ratio (4/1–6/1)], on the yield and viscosity and holocellulose, -cellulose, and lignin contents of the pulps. By using a central ...

In this study, the effect of slip casting parameters on the ultrafine microstructure and the density of pore-free YAG ceramic was evaluated. A stable, high concentrated aqueous YAG slurry using Dolapix-CE64 as a dispersant was prepared. The effect of dispersant concentration as well as the solid load on the stability and rheological behavior of the slurry was also studied. The optimal dispersan...

This study carried out to investigate the production of hydrogen using the organic fraction of municipal solid waste OFMSW, where the anaerobic digester was depended as a method for disposing and treating OFMSW and producing bio-hydrogen. Bio-hydrogen production had been studied under different parameters including pH, solid content T.S%, temperature and mixing ratios between the thick sludge t...

3.2 Enthalpies, entropies (solid and liquid state) – free energy and entropy of mixing The heats of formation of six solid Pb-Bi alloys have been measured at 400 K in a liquid lead solution calorimeter by P. Roy, et al. They found that these alloys obey Kopp’s law of additivity and the heats of formation are therefore temperature independent. The lead and bismuth used in these experiments were ...

This paper reports on the use of Artificial Neural Networks (ANN) and Partial Least Squareregression (PLS) combined with NIR spectroscopy (900-1700 nm) to design calibration models for thedetermination of sugar content in sugar beet. In this study a total of 80 samples were used as the calibration set,whereas 40 samples were used for prediction. Three pre-processing methods, including Multiplic...

Mesh size distributions (MSDs) of swollen cross-linked styrene copolymer networks have been measured by thermoporometry using CCl(4) as a probe liquid. All numerical relationships required for the calculation of the MSD were established for both the liquid-to-solid and the solid-to-solid thermal transitions of CCl(4) and successfully validated on test samples. It was found that the polymer netw...