Although marine protected areas (MPAs) are a common conservation strategy, these areas are often designed with little prior knowledge of the spatial behaviour of the species they are designed to protect. Currently, the Coral Sea area and its seamounts (north-east Australia) are under review to determine if MPAs are warranted. The protection of sharks at these seamounts should be an integral com...

Detailed postmortem examination of southern sea otters (Enhydra lutris nereis) found along the California (USA) coast has provided an exceptional opportunity to understand factors influencing survival in this threatened marine mammal species. In order to evaluate recent trends in causes of mortality, the demographic and geographic distribution of causes of death in freshly deceased beachcast se...

BACKGROUND Whale sharks are a declining species for which little biological data is available. While these animals are protected in many parts of their range, they are fished legally and illegally in some countries. Baseline biological and ecological data are needed to allow the formulation of an effective conservation plan for whale sharks. It is not known, for example, whether the whale shark...

The aim of this work was to study drought effects on lipid peroxidation, antioxidant compounds, and anti-oxidative enzymes activities in two tolerant (Daric and 92 Zhong), two moderately tolerant (Sabalan and DH-2049-3) and two sensitive (Shark and Tevees) wheat genotypes. Malondialdehyde content and electrolyte leakage increased significantly (P

When threatened with predation, foraging prey can cease feeding and seek refuge or shift to feeding sites (microhabitats) offering increased safety. Predator-induced microhabitat shifts by large herbivores are of interest to ecologists because spatial patterns of foraging by these animals shape plant communities. The influence of predation risk on microhabitat use by large herbivores in marine ...

Location or stock-specific landing data are necessary to improve management of shark stocks, especially those imperiled by overexploitation as a result of the international shark fin trade. In the current absence of catch monitoring directly at extraction sites, genetic stock identification of fins collected from major market supply chain endpoints offers an overlooked but potentially useful ap...

the mouths of some bony and cartilaginous fishes are located in the anterior part of theirbodies, with a slight variation in sharks, which have theirs located in the abdominal part. thisvariation is evolutionary over time. the force exerted by the jaws of sharks in order todismember their prey can be examined from two origins: .the determined force exerted by teethand muscles and the force as a...

Longline and purse seine logsheet and observer datasets held by SPC-OFP were examined to assess the stock status of eight WCPFC key shark species. Both longline and purse seine logsheet datasets suffer from missing shark catch records and a lack of species-specific recording, therefore the indicator analysis was based on observer data only. Shark data from the observer data sets are, however, a...

Shark-fin soup has gotten a bad rap since conservation groups began raising awareness of shark finning, a practice in which fishermen slice the fins off the animals, sometimes while they are still alive, and discard the bodies overboard. Now, scientists have found another reason to avoid the Asian delicacy: it may be detrimental to neurologic health. Worldwide, an estimated 26–73 million sharks...

Streptococcus iniae was isolated from red-tail black shark(RTB shark) Epalzeorhynchos bicolor, and rainbow shark, E. erythrurus (fam: Cyprinidae), obtained from a local freshwater ornamental fish farm in Hillsborough county (FL). Darkening of the skin and lethargy were the first signs observed in infected sharks. Hemorrhages were observed on the ventral side of the body, on the head, and at the...