نتایج جستجو برای: seven rice varieties hassani
تعداد نتایج: 288963 فیلتر نتایج به سال:
every year the entrance of factory wastes such as shiraz petrochemical complex, marvdasht sugar cube factory, and charmineh factory, and other industrial units into the kor and sivand rivers and also the entrance of the marvdasht and zarghan city sewer system wastes into the kor river and the use of their water in the cultivation of the rice has caused a significant increase in the lead and cad...
Genetic diversity in representative sets of high yielding varieties of rice released in India between 1970 and 2010 was studied at molecular level employing hypervariable microsatellite markers. Of 64 rice SSR primer pairs studied, 52 showed polymorphism, when screened in 100 rice genotypes. A total of 184 alleles was identified averaging 3.63 alleles per locus. Cluster analysis clearly grouped...
abstract lowland rice (oryza sativa l.) in south asia is under stress, as nitrogen removals by crops are higher than their replenishment through fertilizers. limited information is available on optimizing nitrogen dose in lowland rice to turn out higher yield. the present investigation aimed to optimize nitrogen fertilization and it’s response to the growth and yield of lowland rice. we evaluat...
abstract striped rice stem borer, chilo suppressalis walker (lepidoptera: pyralidae) is one of the important pests in rice fields of mazandaran. therefore, almost the farmers of northern iran apply several pesticides in nurseries for the pest control; while it is causes environmental risks and damages to human. in this research two different items including, 1- study of egg masses density in nu...
Rice is a staple carbohydrate throughout much of the world. Previous work indicated that resistant starch (RS) content of rice consumed in India varied with rice variety and cooking method. This study quantified RS in 4 white rice varieties (jasmine, long grain, medium grain, and short grain) cooked in three manners (oven baked, conventional rice cooker, and pressure cooker), and analyzed for R...
Despite the growing demand for organic products, research on organic farming (OF) such as genotype screening, fertilizer application and nutrition uptake remains limited. This study focused on comparisons of the apparent recovery efficiency of nitrogen fertilizer (REN) in rice grown under OF and conventional farming (CF). Thirty-two representative conventional Japonica rice varieties were field...
In order to determine of physical characteristics of rice straw as an effective source of fiber in ruminants, alfalfa hay, four varieties of rice straw (Taroum Neda, Taroum Neamat, Taroum Sangi, and Asgari), and four rations that contained four varieties of rice straws were investigated. The chemical (dry matter (DM), organic matter (OM), neutral detergent fiber (NDF), nonfiber carbohydrates (N...
abstract the major constraints of agricultural production in the south western coastal areas of bangladesh are soil and water salinity of varying degrees, lack of fresh water for irrigation, slow soil drying pattern which are being augmented further due to climate change, requires suitable options of farming systems and component technologies. the major constraints and potentials of agricul...
Rice yield can be increased in many ways such as developing new high yielding varieties or adopting proper agronomic management to the existing varieties. Proper fertilization is an important management practice to increase rice yield. Proper fertilization can markedly increase the yield and improve the quality of rice [1]. Nitrogenous fertilizer has immense effect on rice yield throughout the ...
Amylose content is one of the most important factors influencing the physical and chemical properties of starch in rice. Analysis of 352 Vietnamese rice cultivars revealed a wide range of variation in apparent amylose content and the expression level of granule-bound starch synthase. On the basis of single-nucleotide polymorphisms (SNP) at the splicing donor site of the first intron and in the ...
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