The present study was conducted to evaluate the benefits of indeterminate growth habit in breeding to improve yield potential of Japanese soybean varieties, which exclusively have determinate growth habit. Two populations of recombinant inbred lines (RILs) derived from crosses between determinate Japanese cultivars and indeterminate US cultivars were grown in Akita and Kyoto, and seed weight pe...

Pod dehiscence (shattering) is essential for the propagation of wild plant species bearing seeds in pods but is a major cause of yield loss in legume and crucifer crops. Although natural genetic variation in pod dehiscence has been, and will be, useful for plant breeding, little is known about the molecular genetic basis of shattering resistance in crops. Therefore, we performed map-based cloni...

Yardlong bean pod used as vegetable in many countries. has agronomic character variability such length, immature and seed colour. The colour are green, whitish green red. Fagiola variety red pod, while "Aura Hijau" pod. aim of research was to evaluate characters F3 progenies. Artificial crossing made between "Fagiola" female parent male produce F1. F1 were self-pollinated F2. Then F2 obtain Pro...

An investigation was carried out with 48 genotypes of pea obtained through line x tester mating and were tested using a randomized block experimental design three replications. The result showed highly significant difference for all the 14 characters under study. variability, heritability genetic advance as percent mean studied characters. A high genotypic coefficient variation observed traits ...

Because triiodobenzoic acid increases pod number, albeit variably, in soybean (Glycine max), we tested other auxin-transport inhibitors. Morphactins, especially methylchlorflurenol (MCF), were found to be very active (optimal concentration 10 micromolar) when sprayed onto the foliage. Applications at 1 week after the start of flowering were most effective, producing a 40% increase in pod number...

to investigate the effect of plant density and supplemental irrigation on agronomic characteristics, chlorophyll content and light interception beneath the canopy of three chickpea genotypes under dryland conditions, an experiment was conducted at research station of lorestan agricultural research center located at chegini, khoramabad, during 2004-2005. the study was conducted using a split-spl...

Drought is one of the limiting factor in common bean, development of common bean varieties that adapted to drought situations is the main focus for improving food crops. In this study, 25 genotypes of common beans (Phaseolus vulgaris L.) were grown under drought stress and non-stress conditions. The field work was conducted at Melkassa Agricultural Research Center during the off-season that lai...