The filamentous fungus Fusarium verticillioides can cause disease of maize and is capable of producing fumonisins, a family of toxic secondary metabolites linked to esophageal cancer and neural tube defects in humans and lung edema in swine and leukoencephalomalacia in equines. The expression of fumonisin biosynthetic genes is influenced by broad-domain transcription factors (global regulators)...

Grape is one of the oldest plants used by man. It has a special taste and in great demand around world. mainly food industry, by-products winemaking are actively cosmetic pharmaceutical industries, due to its composition. production wastes - components vine suitable for further use extraction valuable biologically active substances increase competitiveness primary secondary winemaking. The poss...

Contribution of yeasts to the sensory attributes of fermented foods and beverages goes far beyond sugar consumption and ethanol and carbon dioxide production. It includes some major by-products of fermentation, like glycerol or acetic acid, and hundreds of aroma-active compounds, including higher alcohols, esters, aldehydes, organic acids, volatile fatty acids or carbonyl compounds, as main con...

Streptomycetes are ubiquitous soil-dwelling saprophytes known to produce secondary metabolites, many of which are antibiotics. Secondary metabolism is usually a late growth phase event, brought on by different signals, e.g., nutrient starvation, environmental signals. In order to test whether in situ incubation changes the repertoire of expressed secondary metabolites (mainly antibiotics) compa...

We estimate the contribution of f2 trajectory exchange to the central η and η ′ production. It is shown that secondary Reggeons may give a large contribution to processes of double diffractive meson production at high energy. The Regge theory provides a natural and an economical description of hadron-hadron interactions at high energy and small momentum transfer [1]. In this approach the intera...