http://www.revistadechimie.ro 131 The genus Salvia is one of the largest among the Labiatae genera; it includes over 900 species and has an almost cosmopolitan distribution. Salvia officinalis L. or Dalmatian sage is a perennial low shrub which is native of the western part of the Balkan Peninsula [1]. In Romania, the Salvia genus contains 15 species including Salvia officinalis [2]. According ...

background: medicinal plant extracts such as those obtained from salvia species have a wide variety of chemical compounds in their essential oils. the repellency of a number of essential oils including those from the labiates like salvia against several insect species including the common house flies is reported. objective: the aim of this investigation was to find out the excito-repellency eff...

Sage (Salvia) species are the largest members of Lamiaceae or mint family [1,2]. Many species of salvia are native to Mediterranean region [3]. Sage family members especially common sage (Salvia officinalis) have been used traditionally throughout the world as a remedy for the treatment of many common ailments such as, cough, asthma, bronchitis, angina, mouth and throat inflammations, depressio...

Chemical investigation of the ethanol extract of the aerial parts of Hydrangea macrophylla collected in the Sichuan Province of China resulted in the isolation of two new cyanogenic glucosides. Their structures were elucidated as [(2R)-2-β-D-glucopyranosyloxy)-2-(3,4-dimethoxy-phenyl)] acetonitrile (1) and {(2R)-2-[α-D-glucopyranosyl(1-->6)β-D-glucopyranosyloxy]-2-(3-hydroxy-4-methoxy-phenyl)}a...

Salvia triloba, traditionally known as Greek sage, has been used to enhance memory, as a sedative and to treat headaches. Pharmacological evaluation of purified extracts and isolated compounds of S. triloba were carried out on functional assays using two-electrode voltage clamp methods on recombinant GABA receptors expressed in Xenopus laevis oocytes. Bio-assay guided fractionation led to seven...

In the course of our investigations of new sources of higher plant lipids, seed fatty acid compositions and the tocochromanol contents of Salvia bracteata, S. euphratica var. euphratica, S. aucherii var. canascens, S. cryptantha, S. staminea, S. limbata, S. virgata, S. hypargeia, S. halophylla, S. syriaca and S. cilicica were investigated using GLC and HPLC systems. Some of the species are ende...

Exposure to lead (Pb) can induce kidney injury and our recent studies have found that Salvia miltiorrhiza (SM) injection, a traditional Chinese medicine, could protect against the organ injury induced by iron overload. This study was designed to investigate the protective effects of SM injection on nephrotoxicity induced by Pb acetate in mice and to elucidate the potential mechanism(s). Healthy...

The essential oil from the aerial parts of Salvia sclarea L., growing wild in Tajikistan, were obtained by hydrodistillation and analyzed by gas chromatography – mass spectrometry. A total of 59 compounds were identified representing 94.2% of total oil composition. Major components of the essential oil were linalyl acetate (39.2%), linalool (12.5%), germacrene D (11.4%), α-terpineol (5.5%), ger...

With increasing public health awareness worldwide, demand for functional food with multiple health benefits has also increased. The use of medicinal food from folk medicine to prevent diseases such as diabetes, obesity, and cardiovascular problems is now gaining momentum among the public. Seed from Salvia hispanica L. or more commonly known as chia is a traditional food in central and southern ...