A variety of parasitic infections might be acquired by ingesting raw or undercooked fin fish (Table 1).1-3 Fish tapeworm, or Diphyllobothrium spp, is acquired by eating raw or undercooked freshwater or anadromous fish (ie, sea fish that spawn in freshwater rivers, such as salmon). Marinated and smoked fish can also transmit the worm.4 While cases in previously endemic areas have decreased, like...

BACKGROUND A micronutrient survey carried out in 2010 among randomly selected Vietnamese women in reproductive age indicated that anemia and micronutrient deficiencies are still prevalent. The objective of this study was thus to analyze the dietary micronutrient intakes of these women, to select the food vehicles to be fortified and to calculate their contributions to meet the recommended nutri...

Although several varieties of tremor were known to the ancients, involuntary mobile spasm appears to have remained unrecognized as a physical disease until modern times. The "dancing sickness" of the Middle Ages seems to have been a purely psychic epidemic.7 Parkinson20 quotes Linnaeus and Vogel as establishing the dassification of Hieranosos: Corporis agitatio corntina, indolens, convulsiva, c...

The Chinese rice–fish–duck symbiosis system is one of the globally important agricultural heritage systems, with a history nearly thousand years. It embodies wisdom ancestors and has huge comprehensive value, which extremely references for sustainable development agriculture. technological core lies in selection rice, fish, duck varieties coupling operation time. In process modern agriculture, ...

In India, the contribution of ducks for egg and meat production is next to chicken. There are many advantagesof duck over The important available in country few exotic breeds locallyavailable indigenous ducks. Ducks can be reared under intensive, semi-intensive extensive rearing system.However, mostly small flock size as subsidiary source income. major basedintegrated farming system duck-fish, ...

In this study, 119 bacterial strains were isolated from various samples such as healthy tilapia fish (Oreochromis niloticus), water and sediment around the culture fish-cages, and several kinds of traditional fermented foods. These bacterial isolates were screened for antibacterial activities against bacterial fish pathogens i.e. Aeromonas hydrophila, A. caviae and Streptococcus agalactiae usin...

We report here the f~rs t description In Spaln of a Carnobactenum straln causing important mor ta l~ t~es in market-size rainbow trout Oncorhynchus mykiss Relevant cllnical signs In affected fish were a pronounced bilateral exophthalmia w ~ t h per~ocular hemorrhages, accurnulat~on of ascitic f lu~d . and hemorrhages in the liver, swimbladder muscle, and lntestlne Taxononuc studies conducted In...