Paternal half-sibling Rambouillet ram lambs (n = 18) representing two muscle phenotypes were slaughtered at 54.5 kg to evaluate the effect of the callipyge gene on muscle mass. Lambs were produced from a sire that was heterozygous for the callipyge gene. Nineteen muscles were dissected from the right side of each carcass to evaluate muscle weights relative to carcass weight. Excised muscle mass...

The first ovulation and first oestrus after parturition were recorded in four groups of Merino ewes which: (a) reared their lambs normally, (b) were allowed to suckle their lambs only during three 1-hr periods each day, (c) had their lambs removed on the day after birth, or (d) had their lambs removed on the day after birth and were injected intramuscularly with 5 i.u. oxytocin ten times each d...

An experiment was conducted to investigate the effect of different crude protein (CP) levels on the growth performance of Awassi lambs and Black goat kids. Forty lambs and 40 kids were randomly selected and allocated to separate pens of equal size for 75 days. Each group was fed one of four rations containing 12, 14, 16, or 18% CP. Final weights and gains for lambs were higher (P<0.001) than th...

1. Studies were conducted to measure the influence of perinatal undernutrition of twin-bearing ewes on ewe milk yields and lamb performance in early lactation. Comparative studies were conducted with lambs to measure the effects of postnatal nutrition on lamb performance and carcass composition. The major objective of this work was to determine the extent of the influence of postnatal nutrition...

A 3-yr study was conducted to comprehensively evaluate Columbia, Suffolk, USMARCComposite (Composite), and Texel breeds as terminal sires in an extensive rangeland production system. The objective was to estimate breed-of-ram effects on ewe fertility, prolifi cacy, and dystocia, and sire breed effects on lamb survival and growth until weaning at approximately 132 d of age. Data were from 22 Col...

The objective of the current series of experiments was to assess the effects of dietary synchrony of OM and N supply to the rumen, achieved by altering the sequence of feeding individual ingredients and in diets with different energy sources, on the metabolism and performance of growing lambs. In Exp. 1, the in situ degradability coefficients of OM and N were determined for five feed ingredient...

A 3-yr study was conducted to comprehensively evaluate Columbia, Suffolk, USMARC-Composite (Composite), and Texel breeds as terminal sires in an extensive rangeland production system. The objective was to estimate breed-of-ram effects on ewe fertility, prolificacy, and dystocia, and sire breed effects on lamb survival and growth until weaning at approximately 132 d of age. Data were from 22 Col...

Lambs with the myostatin (MSTN) g+6723G>A mutation have a greater muscle mass, which is believed to be associated with reduced myostatin protein abundance. This experiment was designed to determine if differences in allelic frequency of the MSTN g+6723G>A mutation affected abundance of myostatin protein from birth to 24 wk of age. A Poll Dorset cross White Suffolk ram (MSTN A/G) was mated to 35...

Two experiments were conducted to examine effects of d-á-tocopherol (vitamin E) on colostrum immunoglobulin G (IgG) titers and preweaning lamb performance. Trial 1 consisted of 86 Suffolk ewes receiving either no vitamin E (control) or 1500 IU vitamin E on d-28 prepartum. From the 86 ewes, a subset of 25 ewes was randomly chosen for an intensive analysis of ewe serum and colostrum IgG and lamb ...

The study examined the effect of raw and roasted cereals (corn, oat and barley) and soybean in diet on growth performance and blood parameters of lambs fattening. Totally 60 lambs after ablactation at average of 50 days, were tested and equally divided into three groups: an experimental I (E I), experimental II (E II) and a control (C) group. The fattening period lasted 56 days. Lambs of the C ...