نتایج جستجو برای: processed and processed wood imports and unprocessed domestic wood during 1982

تعداد نتایج: 17065901  

Journal: :حفاظت گیاهان 0
امیر چراغی بهزاد حبیب پور محمد‏سعید مصدق ویدا مهین پو

the entomopathogenic fungus metarhizium anisopliae (metschnikoff) sorokin, causal agent of green muscardine of insects, is an important fungus in biological control of pests. no reports exist on the impact of this fungus on microcerotermes diversus silvestri (iso.: termitidae) in the world. the present research evaluated efficacy of strain demi001, from saravan, iran, against m. diversus. the t...

Journal: :int. j. lignocellulosic products 2014
a. rafighi a. dorostkar m. madhoushi

in this research, the effect of wood species and particle size on mechanicalproperties of wood plastic composites (wpc) made of fir (abies alba) and beech(fagus orientalis l.) sawdust and high density polyethylene (hdpe) wereinvestigated. wood plastic composite (wpc) were made with 30% hdpe in abatch process at 185˚c, at two particle sizes of 40 mesh and 80 mesh. maleicanhydride polypropylene (...

Journal: :Energy & environmental materials 2022

Herein, non-carbonized wood-based electrodes and separators with well-aligned channels excellent mechanical properties are developed for supercapacitors. To enhance the conductivity boost capacitance, Ti3C2 (MXene) nanosheets high electrical electrochemical activity loaded into wood cells via self-assembly triggered by fast evaporating water in suspension. By assistance of positive charged poly...

ژورنال: سنجش و ایمنی پرتو 2017

Rhizophora wood exhibits characteristics of interaction with radiation similar to those of water. Recently, a novel model based on MCNP4C code has been proposed for calculation of mass attenuation coefficients for some polymers. The aim of this study is to determine the mass attenuation coefficients for Rhizophora wood in energy range 15.77-60 keV using this model. First, the mentioned model wa...

Journal: :Public health nutrition 2015
Filippa Juul Erik Hemmingsson

OBJECTIVE To investigate how consumption of ultra-processed foods has changed in Sweden in relation to obesity. DESIGN Nationwide ecological analysis of changes in processed foods along with corresponding changes in obesity. Trends in per capita food consumption during 1960-2010 were investigated using data from the Swedish Board of Agriculture. Food items were classified as group 1 (unproces...

2015
M. I. Suharti Mimi Sakinah

Article history: Received 28 January 2015 Accepted 25 February 2015 Available online 6 March 2015

Aghakhani , S., Asefi, M., Haghparast , F.,

Aims: Increasing consumption of the earth's primary resources (materials and energy) in addition to the production of environmental and atmospheric pollutants (especially CO2), poses a serious threat to sustainable human life. The aim of this study was to evaluate the effect of using concrete, brick and wood in traditional construction in northwestern Iran on energy consumption and carbon emiss...

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