نتایج جستجو برای: poultry carcass

تعداد نتایج: 33064  

2012
Atanaska Marinova-Petkova Georgi Georgiev Patrick Seiler Daniel Darnell John Franks Scott Krauss Richard J. Webby Robert G. Webster

On March 15, 2010, a highly pathogenic avian influenza virus was isolated from the carcass of a common buzzard (Buteo buteo) in Bulgaria. Phylogenetic analyses of the virus showed a close genetic relationship with influenza virus A (H5N1) clade 2.3.2.1 viruses isolated from wild birds in the Tyva Republic and Mongolia during 2009-2010. Designated A/common buzzard/Bulgaria/38WB/2010, this strain...

2009
Z. Škrbić Z. Pavlovski M. Lukić

Significance of stocking density in broiler production i.e. production performance, vitality and health condition of chickens, was established at the beginning of development of industrial poultry production. However, considering intensive development of selection work and creation of more productive genotypes which, at the same time, were more demanding in regard to rearing conditions, the cur...

Journal: :پژوهش های علوم دامی ایران 0
مجید کلانتر اکبر یعقوبفر فریبرز خواجعلی

introduction corn has been recently used for producing ethanol fuel in the major corn-producing countries such as the us and brazil. recent diversion of corn for biofuel production along with the increased world's demand for this feedstuff has resulted in unprecedented rise in feed cost for poultry worldwide. alternative grains such as wheat and barley can be successfully replaced for corn in p...

Journal: Journal of Herbal Drugs 2016
Farshid Kheiri, Mostafa Banisharif Sayed Mohammad Ali Jalali

Background & Aim:Hypericum perforatum L. is native to Iran. This herb is one of the most important medicinal plants and had many medical effects.This experiment was conducted to investigate the effects of feeding Hypericum perforatum and protexin on performance, carcass characteristics and intestinal morphology Japanese quails. Experimental: ...

Journal: :Journal of food protection 2010
Karen M Killinger Aditi Kannan Andy I Bary Craig G Cogger

Poultry processing antimicrobial interventions are critical for pathogen control, and organic, mobile operations in Washington seek alternatives to chlorine. Laboratory and field studies (three replications each) evaluated lactic acid efficacy as a chlorine alternative. For the laboratory study, retail-purchased, conventionally processed chicken wings inoculated with Salmonella were randomly as...

Morad Rahimi, Zahra Minoosh Siavosh Haghighi

Visceral urate deposition (visceral gout) is a common finding during post-mortem examination of poultry. Rare cases of visceral gout may occur in wild birds. A rare case of visceral urate deposition in a little bittern (Ixobrychus minutus) is reported here. In May 2013, carcass of a little bittern was submitted for necropsy to the Clinic of Poultry Diseases (Faculty of Veterinary Medic...

Background: Since the prohibition of antibiotic growth promoter in poultry ration by the European Union, poultry producers have been  trying to replace them by other growth promoters like medicinal herbs. Lipia citridora is a medicinal  herb enriched by several powerful phenolic compounds and with antioxidant and antimicrobial properties which lead to enhancing appetite and growth performance o...

2013
Srey Viseth Horm San Sorn Lotfi Allal Philippe Buchy

In Cambodia, influenza A(H5N1) virus surveillance at live poultry markets (LPMs) relies on virus isolation from poultry specimens; however, virus is rarely detected by this method. We tested 502 environmental LPM samples: 90 were positive by PCR, 10 by virus isolation. Virus circulation could be better monitored by environmental sampling of LPMs.

Journal: :Poultry science 2011
J A Byrd A R Sams B M Hargis D J Caldwell

Most current research on Campylobacter has focused on preharvest or processing plant cross-contamination. Little is known about the effect of storage environment on the survival of Campylobacter on raw poultry. We evaluated the effects of modified storage atmosphere and freezing on the survival of naturally occurring Campylobacter on raw poultry. Broiler carcasses (n = 560) were collected as th...

Journal: :Viruses 2023

Colibacillosis is a disease caused by Escherichia coli and remains major concern in poultry production, as it leads to significant economic losses due carcass condemnation clinical symptoms. The development of antimicrobial resistance growing problem worldwide concern. Lysogenic bacteriophages are effective vectors for acquiring disseminating antibiotic genes (ARGs). aim this study was investig...

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