Evaluation of a larger number of chemicals in commerce from the perspective of potential human health risk has become a focus of attention in North America and Europe. Screening-level chemical risk assessment evaluations consider both exposure and hazard. Exposures are increasingly being evaluated through biomonitoring studies in humans. Interpreting human biomonitoring results requires compari...

BACKGROUND Bisphenol A (BPA) is one of the highest-volume chemicals produced worldwide, and human exposure to BPA is thought to be ubiquitous. Thus, there are concerns that the amount of BPA to which humans are exposed may cause adverse health effects. Importantly, results from a large number of biomonitoring studies are at odds with the results from two toxicokinetic studies. OBJECTIVE We ex...

The conflicting needs of water managers (i.e., quick relevant operational responses) and ecologists (i.e., time consuming in-depth research) have been noted in freshwater biomonitoring and exist even today. To contribute to solving this dilemma, we are proposing a novel biomonitoring approach, which among many others, could be successfully used in this field and further developed in the future....

This article addresses the problem of how to ensure consistency in messages communicating public health recommendations on environmental health and on child health. The World Health Organization states that the protection, promotion and support of breastfeeding rank among the most effective interventions to improve child survival. International public health policy recommends exclusive breastfe...

Using modern analytical technology, it is now possible to measure almost any chemical present in our bodies. The future role of classical exposure assessment will perhaps be marginalized because biomonitoring programs can directly measure the concentration of chemicals that are present in biologic matrices. Although the concentration of chemicals in the environment will continue to be measured ...

Introduction Environmental health researchers and government scientists in the United States typically encounter a paucity of information on both toxicity and exposure for most chemicals in commerce (Judson et al. 2009; Egeghy et al. 2012; Neltner et al. 2013; Silbergeld et al. 2015). Even if data are available, federal and state agencies have limited capacity for assessing health risks (GAO 20...