نتایج جستجو برای: plant tissue culture

تعداد نتایج: 1495609  

Behzad Kaviani

This review article investigates a comprehensive description of the factors, methods, strategies, approaches and prerequisites influencing in vitro micropaopagation and the amount of their use across the world. The findings presented here are the results of the study of several hundred papers published all over the world. Tissue culture techniques are routinely used for micropropagation. Enhanc...

Journal: :journal of nuts 0
ehsan akbarpour department of horticulture, hormozgan university, hormozgan, iran ali imani temperate fruit research center, horticultural research institute, agricultural research, education and extension organization (areeo), karaj, iran shahin ferdowskhah yeganeh training and education organization of golestan province, gorgan, iran

in this study, physiological and morphological responses of five almond cultivars to drought stress were investigated under in vitro conditions. plantlets from five commercial almond cultivars (supernova’, ‘tuono’, ‘sahand’, ‘ferragnes ’ and ‘shahroud 21’] were established in ms medium containing 0.5 mg per liter bap and then subcultured  in ms proliferation medium containing 1 mg per liter bap...

Journal: :research journal of pharmacognosy 2014
a. sharafi h. hashemi sohi a.a. sharafi p. azadi a. mousavi

who recommends artemisinin-based combination therapies (acts) as the most effective choice to treat malaria. for developing transgenic plants with high accumulation of artemisinin (by introducing genes encoding enzymes which regulate the biosynthetic pathway of artemisinin), an efficient protocol for tissue culture and plant regeneration is necessary. in the present study, leaf explants of arte...

Journal: :International Journal of Current Microbiology and Applied Sciences 2018

2015
CJ Luo Raymond Wightman Elliot Meyerowitz Stoyan K. Smoukov

Background: Cell culture methods allow the detailed observations of individual plant cells and their internal processes. Whereas cultured cells are more amenable to microscopy, they have had limited use when studying the complex interactions between cell populations and responses to external signals associated with tissue and whole plant development. Such interactions result in the diverse rang...

Journal: :international journal of molecular and cellular medicine 0
mohammad bagher monemi department of agriculture, payame noor university, iran.سازمان اصلی تایید شده: دانشگاه پیام نور تهران (payame noor university) kamal kazemitabar sari agricultural science and natural resource university, iran. gholamreza bakhshee khaniki department of agriculture, payame noor university, iran.سازمان اصلی تایید شده: دانشگاه پیام نور تهران (payame noor university) esmaeil yasari department of agriculture, payame noor university, iran.سازمان اصلی تایید شده: دانشگاه پیام نور تهران (payame noor university) firouzeh sohrevardi gabit and agricultural biotecnology institute of tabarestan, sari agricultural sciences and and natural resources university, iran. roghayeh pourbagher cellular and molecular biology research center (cmbrc) babol university of medical sciences, babol, iran.سازمان اصلی تایید شده: دانشگاه علوم پزشکی بابل (babol university of medical sciences)

persian shallot, also called leek (allium ampeloprasum), is a monocotyledon plant of the lily family (liliaceae). it belongs to the genus allium, has a characteristic taste and morphological features, and is considered as one of the oniony vegetables. this research was conducted with the purpose of obtaining optimal conditions for tissue culture of persian shallot and of comparing calli and lea...

2014
S. S. SARNAIK J. C. PANSE

Large amount of waste agar is generated in plant tissue culture units. In the present investigation, agarolytic bacteria isolated from enrichments of dumped waste agar and soil collected from a plant tissue culture laboratory were used to hydrolyze waste agar to obtain value added product like galactose. Out of 35 microbial cultures, seven cultures could hydrolyze waste agar yielding galactose ...

Journal: :International Journal of Current Microbiology and Applied Sciences 2019

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