نتایج جستجو برای: phytochemical content
تعداد نتایج: 426565 فیلتر نتایج به سال:
Nowadays, traditional plant study has grown in importance as their use been increased. Tectona grandis (teak) is one of several plants that have studied for its phytochemical and pharmacological properties. This includes a number secondary metabolites, which may explain diverse Although teak leaf compounds examined the past, there still little information on diversity compounds. As result, we a...
Wonderful kola (Buchholzia coriacea) is geographically distributed in some African countries. The seed of the contain phytochemical compounds, while essential oil contains several chemical compounds that depict medicinal properties plant. Several traditional claims and scientific validations have been made on efficacy seeds wonderful It a plant with lot benefits human. Phytochemical constituent...
objectives this study was designed to determine the chemical composition, in vitro antioxidant activity, and total phenol content of various extracts of s. chloroleuca. materials and methods dried aerial parts of the plant were crushed, then sequentially extracted with n-hexane, ethyl acetate, and methanol. the fractions of s. chloroleuca were subjected to silica gel column chromatography and s...
Uncaria gambir is a member of Rubiaceae family. Information related to antioxidants and the use this plant in food cosmetic industry has been widely reported. This study aims determine physicochemical properties, phytochemical content antioxidant activity herbal tea made from claw, which was collected Pontianak City area West Kalimantan. Determination properties based on measuring parameters ...
The present study investigated the phytochemical, total flavonoid and phenolic content, antibacterial activity, acute toxicity studies, hemodynamic parameters, myeloperoxidase activity of ethanolic extract Microdus brasiliensis its effects on cecal ligation puncture induced sepsis in mice. preliminary phytochemical screening showed that contains alkaloids, terpenoids, flavonoids, phenolics, sap...
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