the glass transition temperature (tg) and the melting temperature (tm) of gelatin at water contents between 7 and 14% were measured using differential scanning calorimetry.  the plasticisation of the polymer by water led to a decrease in tg and tm. the tg of partially crystalline gelatin was higher than that of the amorphous one obtained by quenching from the melt. the enthalpy relaxation occur...

The strict environmental regulations to overcome the drawbacks of consumption and disposal non-renewable synthetic materials have motivated this investigation. physical, chemical, morphological, thermal properties Hylocereus Polyrhizus peel (HPP) powder obtained from raw were examined in study. physical analyzes discovered that moisture content, density, water holding capacity 9.70%, 0.45 g/cm3...

The sharable content object reference model (SCORM) includes a representation of distance learning contents and a behavior definition of how users should interact with the contents. Generally, SCORMcompliant systems were based on multimedia and Web technologies on PCs. We further build a pervasive learning environment, which allows users to read SCORM-compliant textbooks with multimodal learnin...

There are good markets for mature pollock roe; however, immature pollock roe is underutilized. The physical and nutritional properties of immature pollock roe (IPR) have not been reported, which limits its potential use as a food ingredient. The objective of this study was to evaluate the physical and nutritional properties of immature pollock roe and soluble and insoluble protein powders made ...

[Purpose] This study investigated the factors that influence activities provided during physical therapy for stroke. [Subjects] Data were collected from 85 physical therapists and 216 inpatients with stroke. [Methods] Time spent on specific functional activities provided to inpatients with stroke was recorded at nine rehabilitation facilities. These were used as dependent variables. Physical th...