Podlaskie Voivodship is located in a climatic zone perceived as unfavourable for pear production. This study examines production, trade and consumption of pears in Poland and argues that Podlaskie Voivodship can exploit the existing demand for pears in the region given the physiological opportunities resulting from the phenomenon known as parthenocarpy. Parthenocarpy permits production of pears...

Soybean breeding lines and reported sources of nematode resistance were evaluated in repeated greenhouse tests for resistance to North Carolina populations of the soybean cyst nematode Heterodera glycines, reniform nematode Rotylenchulus reniformis, and the root-knot nematode species Meloidogyne incognita, M. arenaria, and M. arenaria. Lines from the soybean breeding program in Missouri that ha...

BACKGROUND The hypoglycemic effect of prickly pear is well known by native local Indian population since a long time. Beside the beneficial effects on lipid metabolism, oxidation injury and platelet function has been claimed in experimental animals. We recently found an upregulation of apo-B/E receptor. MATERIAL AND METHODS We therefore examined 10 patients with isolated heterozygous familial...

Cactus pear (Opuntia ficus-indica) fruit is a berry with a tasty pulp full of seeds that constitutes about 10-15% of the edible pulp. In Mexico, cactus pear is mainly consumed fresh, but also has the potential to be processed in other products such as juice. The objective of this study was to evaluate the effect of different ultrasound conditions at amplitude levels ranging (40% and 60% for 10,...

Peel browning disorder has an enormous impact on the exterior quality of 'Huangguan' pear whereas the underlying mechanism is still unclear. Although different methods have been applied for inhibiting the peel browning of 'Huangguan' pear, there are numerous issues associated with these approaches, such as time cost, efficacy, safety and stability. In this study, to develop a rapid, efficient a...

A new species of mealybug from Chile, Pseudococcus meridionalis Prado sp. n., is described and illustrated based on the morphological and molecular characterization of adult females. This species belongs to the “Pseudococcus maritimus” complex and displays a wide host plant range, including Japanese pear, persimmon, pomegranate, pear and grape.

The pear is an important temperate fruit worldwide that is produced by a group of species in the genus Pyrus. Callery pear (Pyrus calleryana Decne) is characterized by high resistance to multiple diseases, good adaptability, and high ornamental value, and is therefore widely planted in pear orchards for edible fruit production or as stock. Plant pathogens are a major threat to pear yield. Black...

The sugar transporter (ST) plays an important role in plant growth, development and fruit quality. In this study, a total of 75 ST genes were identified in the pear (Pyrus bretschneideri Rehd) genome based on systematic analysis. Furthermore, all ST genes identified were grouped into eight subfamilies according to conserved domains and phylogenetic analysis. Analysis of cis-regulatory element s...

A companion study showed that male pear psylla, Cacopsylla pyricola (Förster) (Homoptera: Psyllidae) were attracted to volatiles from pear shoots infested with post-diapause females. The present study compared the behavioral response of males to diapause and post-diapause females. Assays were done using a Y-tube olfactometer. We collected male and female winterform psylla from pear orchards at ...