نتایج جستجو برای: moringa consumption
تعداد نتایج: 220065 فیلتر نتایج به سال:
The research study was conducted to develop a healthy vegetables soup powder supplemented with soy flour, mushroom, moringa leaf and compare its nutritional facts with locally available soup powders. Proximate analysis and sensory evaluation were done by standard method. In this study, moisture, ash, protein, fat, fiber, carbohydrate, and energy content were ranged from 2.83% to 5.46%, 9.39% to...
Advanced glycation end products (AGEs) play an important factor for pathophysiology of diabetes and its complications. Moringa oleifera is one of the medicinal plants that have anti-hyperglycemic activity. However, anti-glycation property of Moringa oleifera leaf extract on the different types of reducing monosaccharides-induced protein glycation has not been investigated. Therefore, the aim of...
Background: This study investigated the effects of pre-treatment with Moringa oleifera extract on the histomorphology and histomorphometry of the pylorus and duodenum of rats following ethanol-induced gastrointestinal injury. Methods: Following extract and ethanol treatment, pylorus and duodenum of the rats were processed for histological procedures, and tissue quantification of total antioxida...
Aim: To evaluate the antibacterial activity of different leaf extracts of Moringa oleifera growing in Sudan. Methodology: The antibacterial activity of leaf extracts (Water, Butanol, Ethyl acetate and Chloroform) of Moringa oleifera were investigated in vitro using Agar-well diffusion method against eight different Gram positive and Gram negative bacteria. Results: Ethyl acetate extract recorde...
The present study was aimed to the pharmacological screening some traditional Indian medicinal plants for its anti-inflammatory activity. The methanolic and aqueous extracts of leaves of Moringa oleifera and Ocimum gratissimum were taken and evaluated for their anti-inflammatory potential using carrageenan induced hind paw edema method. The methanolic and aqueous extracts of Ocimum gratissimum ...
The aim of this study was to evaluate antiviral activity of chloroformic leaves extracts of three plants: Azadirachta indica, Moringa oleifera and Morus alba against Foot and Mouth disease virus using MTT assay (3-(4, 5-Dimethylthiazol-2-yl)-2, 5-diphenyltetrazolium bromide). Antiviral and cytotoxic activity of each extract was evaluated as cell survival percentage and results were expressed as...
Este trabalho descreve o potencial de sorção das sementes de Moringa oleifera para descontaminação de Ag em soluções aquosas. Espectroscopia de infravermelho foi usada para elucidação de possíveis grupos funcionais responsáveis pela adsorção de Ag. Estudos de adsorção foram feitos em batelada usando soluções padrão de Ag como função da massa do adsorvente, tempo de extração, tamanho da partícul...
Moringa (Moringa oleifera) has excellent nutritional significance as well medicinal and therapeutic benefits, such antidiabetic, anticancer, antimicrobial, antioxidant activities. Whole wheat flour (WWF) is associated with a reduced risk of cancer (colon cancer), constipation, obesity, cardiovascular diseases, type 2 diabetes. In this regard, the objective study to determine chemical compositio...
We have investigated effect of Moringa oleifera leaf and fruit extracts on markers of oxidative stress, its toxicity evaluation, and correlation with antioxidant properties using in vitro and in vitro assays. The aqueous extract of leaf was able to increase the GSH and reduce MDA level in a concentration-dependent manner. The ethanolic extract of fruit showed highest phenolic content, strong re...
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