This study is aimed to the comparison of the sensitivity of linear spectral asymmetry index (SASI) and nonlinear Higuchi’s fractal dimension (HFD) methods for detecting modulated microwave effect on human electroencephalographic (EEG) signal at non-thermal level of exposure. The experiments were carried out on a group of 14 healthy volunteers exposed to 450 MHz microwave radiation modulated at ...

Switchgrass is a promising lignocellulosic biomass for fuel-ethanol production. However, pretreatment of lignocellulosic materials is necessary to improve its susceptibility to enzymatic hydrolysis. The objectives of this study were to examine the feasibility of microwave pretreatment to enhance enzymatic hydrolysis of switchgrass and to determine the optimal pretreatment conditions. Switchgras...

We propose a mechanism to produce ultracold polar molecules with microwave fields. It converts trapped ultracold atoms into vibrationally excited molecules by a single microwave transition and entirely depends on the existence of a permanent dipole moment in the molecules. As opposed to production of molecules by photoassociation or magnetic-field Feshbach resonances, our method does not rely o...

The complete hydrolysis of konjac glucomannan (KGM) with an acid or enzyme generally takes a long time. To accelerate KGM hydrolysis without diminishing the conventional quality, a diluted acid hydrolysis of KGM with sulfuric acid was conducted using a microwave digestion system. The optimum conditions of microwave-assisted acid hydrolysis for KGM were: 10 mL of 0.25 M sulfuric acid, hydrolysis...

Extension of shelf life and preservation of products are both very important for the food industry. However, just as with other processes, speed and higher manufacturing performance are also beneficial. Although microwave heating is utilized in a number of industrial processes, there are many unanswered questions about its effects on foods. Here we analyze whether the effects of microwave heati...

STATEMENT OF PROBLEM Disinfection of prostheses with chemical solutions has deleterious effects on dentures. The appropriate power setting of microwave for disinfection, without affecting denture base properties, is a controversy. PURPOSE To evaluate and compare the effect of simulated microwave disinfection at a recommended power setting on the mechanical properties of three denture base hea...

Background and objectives: Bakhtiari savory belonging to the Lamiaceae family is an endemic species, which is rich in carvacrol, thymol and other aromatic compounds. The essential oil of the plant could be added in fatty food against radicals similar to synthetic antioxidant BHT. Methods: To determine the best extraction methods on qualitative and antioxidant c...

The images acquired by microwave sensors are blurry and have low resolution. On the other hand, the images obtained using infrared/visible sensors are often of higher resolution. In this paper, we develop a data fusion methodology and apply it to enhance the resolution of a microwave image using the data from a collocated infrared/visible sensor. Such an approach takes advantage of the spatial ...

We study the wakefield in a plasma filled rectangular waveguide based on a differential equation derived in terms of the wake potential , when the pulse duration matches with inverse of the plasma frequency fp 1 . This equation is solved using fourth-order Runge-Kutta method for the Gaussian-like profile of the microwave pulse. The effects of microwave frequency f , waveguide width b and microw...