Barley grain carries a numerous, variable, and complex microbial population that mainly consists of bacteria, yeasts, and filamentous fungi and that can partly be detected and quantified using plating methods and microscopic and molecular techniques. The extent and the activity of this microflora are determined by the altering state of the grain and the environmental conditions in the malt prod...

The present study was designed to monitor the microbiological quality of beef from local and imported cattle in the main slaughterhouse of Al Baha, Kingdom of Saudi Arabia and the effect of seasonal variation on it. The total aerobic viable count (TAVC) was calculated on samples collected from six different sites of carcasses during winter and summer. The mean TAVC (log 10 CFU/cm2), during wint...

The main response to arsenic contamination of shallow tubewells in Bangladesh is the provision of alternative water supplies. To support decision-making in relation to alternative water supply selection, the Arsenic Policy Support Unit commissioned the development of a tool for estimating disease burdens for specific options using disability-adjusted life years as the metric. This paper describ...

Das, Basanta Kumar, Ji GanG Kim, and Ji Weon Choi, 2011. edge browning and microbial quality of fresh-cut iceberg lettuce with different sanitizers and contact times. Bulg. J. Agric. Sci., 17: 55-62 This study was conducted to evaluate the effect of different washing solutions and contact times on the cut edge browning and microbial quality of fresh-cut iceberg lettuce. samples were cut into sm...