نتایج جستجو برای: methionine

تعداد نتایج: 19515  

2016
Tsuyoshi Chiba Sachina Suzuki Yoko Sato Tatsuki Itoh Keizo Umegaki

AIM Non-alcoholic steatohepatitis (NASH) is a globally recognized liver disease. A methionine- and choline-deficient diet is used to induce NASH in mice; however, this diet also causes severe body weight loss. To resolve this issue, we examined the effects of methionine content in a high-fat and choline-deficient (HFCD) diet on body weight and the development of NASH in mice. METHODS C57BL/6J...

Journal: :Journal of clinical pathology 1988
M Lumb I Chanarin R Deacon J Perry

Methionine given parenterally to rats caused rapid disappearance of methyltetrahydrofolate from the liver and a corresponding rise in tetrahydrofolate and formyl-tetrahydrofolate concentrations. When [14C]H3--H4folate was given, methionine caused an increased [14C]0(2) excretion, indicating that oxidation of the methyl group had occurred. Methionine was more effective than S-adenosylmethionine ...

Journal: :Journal of bacteriology 1952
D B COWIE E T BOLTON

The inability of the methionine requiring Escherichia coli mutant (1-344) to grow in methionine free media containing inorganic sulfur, cystine, or homocystine has been demonstrated (Lampen et al., 1947). While methionine has been shown to be essential for growth, the metabolism of nonmethionine sulfur added to media containing methionine has not been investigated directly. In the results repor...

2011
J. H. Wang C. C. Wu J. Feng

The objective of this study was to evaluate the effect of dietary supplementation of antibacterial peptide and zinc methionine on performance and some serum biochemical parameters of weaned piglets. Rongchang male piglets (28 days of age, initial weight 8.4 ± 0.65 kg) were used. All piglets were randomly allotted to four diets including the control group, the antibacterial peptide (AP) group co...

Journal: :Plant physiology 1974
M Sloger L D Owens

Mutants of Chlorella sorokiniana selected for resistance to the methionine analogue ethionine took up ethionine at the same rate as did the wild type strain. Cells of two ethionine-resistant mutants produced severalfold higher levels of free methionine and cysteine than did wild type cells.Exogenous methionine had no apparent effect on free methionine production in a mutant that produces excess...

Journal: :The Biochemical journal 1976
G M Ellinger A Duncan

Intact methionine residues in proteins were rapidly and precisely determined by measuring methyl thiocyanate released during the reaction with CNBr and separated by g.l.c. Conditions for the reaction and for chromatography on columns of Porapak P-S are described. The recovery of methyl thiocyanate from several methionine derivatives and analogues were examined. Carbamoylmethionine was adopted a...

Journal: :Bioscience, biotechnology, and biochemistry 2006
Shin-ichiro Fukada Yasuhiko Shimada Tatsuya Morita Kimio Sugiyama

The hyperhomocysteinemia induced by a dietary addition of 1% methionine was significantly suppressed by the concurrent addition of 1% glycine or 1.4% serine to the same degree. The methionine-induced increase in the hepatic concentration of methionine metabolites was significantly suppressed by glycine and serine, but the hepatic cystathionine beta-synthase activity was not enhanced by these am...

Journal: :Alcoholism, clinical and experimental research 2011
José M Mato Shelly C Lu

Normal differentiated hepatocytes primarily metabolize methionine, via homocysteine synthesis, through the transsulfuration pathway. In addition to glutathione, this pathway produces α-ketobutyrate that is further metabolized in the mitochondria. It is only under low methionine conditions that differentiated hepatocytes predominantly regenerate methionine from homocysteine. In contrast, prolife...

Journal: :Journal of bacteriology 1991
D Zhou R H White

The transfer of sulfur from methionine to cysteine in the archaebacteria Sulfolobus acidocaldarius and Halobacterium marismortui was studied by feeding 34S-labeled methionine to cells and measuring the incorporation of 34S into protein-bound cellular cysteine and methionine by mass spectrometry. It was found that, as are eucaryotes, both of these archaebacteria were able to convert the sulfur o...

تقی زاده , محسن, عاصمی , ذات اله,

Background and purpose: Evaluation of the quality of food proteins has a great importance from of biological and economical perspectives. That is why, biological, microbiological, chemical and integrated methods have been used and introduced for determining the quality of Proteins. Among exsisting methods, NPR, RNPR and TPD have been suggested as appropriate methods to determine the quality o...

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