نتایج جستجو برای: maize

تعداد نتایج: 36566  

2012
Hai Du Bo-Run Feng Si-Si Yang Yu-Bi Huang Yi-Xiong Tang

MYB proteins comprise a large family of plant transcription factors, members of which perform a variety of functions in plant biological processes. To date, no genome-wide characterization of this gene family has been conducted in maize (Zea mays). In the present study, we performed a comprehensive computational analysis, to yield a complete overview of the R2R3-MYB gene family in maize, includ...

Journal: :Nucleic Acids Research 2006
Wei Zhao Payan Canaran Rebecca Jurkuta Theresa Fulton Jeffrey Glaubitz Edward S. Buckler John Doebley Brandon Gaut Major Goodman Jim Holland Stephen Kresovich Michael D. McMullen Lincoln Stein Doreen Ware

Serving as a community resource, Panzea (http://www.panzea.org) is the bioinformatics arm of the Molecular and Functional Diversity in the Maize Genome project. Maize, a classical model for genetic studies, is an important crop species and also the most diverse crop species known. On average, two randomly chosen maize lines have one single-nucleotide polymorphism every approximately 100 bp; thi...

Journal: :Journal of economic entomology 2013
Jennifer L Petzold-Maxwell Analiza P Alves Ronald E Estes Michael E Gray Lance J Meinke Elson J Shields Stephen D Thompson Nicholas A Tinsley Aaron J Gassmann

The refuge strategy can delay resistance of insect pests to transgenic maize producing toxins from Bacillus thuringiensis (Bt). This is important for the western corn rootworm, Diabrotica virgifera virgifera LeConte (Coleoptera: Chrysomelidae), because of its history of adaptation to several management practices. A 2-yr study across four locations was conducted to measure the effects of integra...

2017
Sherry A. Flint-Garcia

Maize is the most productive and highest value commodity crop in the U.S. and around the world: over 1 billion tons were produced each year in 2013 and 2014 (FAO, 2016). Together, maize, rice, and wheat comprise over 60% of the world’s caloric intake (http://www.fao.org). The importance of maize in terms of production and caloric intake is not a recent development. In fact, Native Americans hav...

Journal: :Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment 2014
Robert M Kilonzo Jasper K Imungi William M Muiru Peter O Lamuka Patrick M Kamau Njage

Aflatoxicosis has repeatedly affected Kenyans, particularly in the eastern region, due to consumption of contaminated maize. However, save for the cases of acute toxicity, the levels of sub-lethal exposure have not been adequately assessed. It is believed that this type of exposure does exist even during the seasons when acute toxicity does not occur. This study, therefore, was designed to asse...

2009
Shiguo Zhou Fusheng Wei John Nguyen Mike Bechner Konstantinos Potamousis Steve Goldstein Louise Pape Michael R. Mehan Chris Churas Shiran Pasternak Dan K. Forrest Roger Wise Doreen Ware Rod A. Wing Michael S. Waterman Miron Livny David C. Schwartz

About 85% of the maize genome consists of highly repetitive sequences that are interspersed by low-copy, gene-coding sequences. The maize community has dealt with this genomic complexity by the construction of an integrated genetic and physical map (iMap), but this resource alone was not sufficient for ensuring the quality of the current sequence build. For this purpose, we constructed a genome...

2013
D R Brewster M J Manary

Casuarina NT 0811 AUSTRAUA The dual sugar test of intestinal permeability is a reliable non-invasive way of assessing the ~nse of the small intestinal mucosa to nutritional rehabilitation. Our aim was to compare a local mix of maize soya-egg to the standard milk diet in the mannent of kwashiorkor. . The diets were alternated three monthly in the sequence milk-maize-milk. There' were a toW' of 5...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 1998
E V Ananiev R L Phillips H W Rines

A set of oat-maize chromosome addition lines with individual maize (Zea mays L.) chromosomes present in plants with a complete oat (Avena sativa L.) chromosome complement provides a unique opportunity to analyze the organization of centromeric regions of each maize chromosome. A DNA sequence, MCS1a, described previously as a maize centromere-associated sequence, was used as a probe to isolate c...

2014
Fangneng Huang Jawwad A. Qureshi Robert L. Meagher Dominic D. Reisig Graham P. Head David A. Andow Xinzi Ni David Kerns G. David Buntin Ying Niu Fei Yang Vikash Dangal

Evolution of insect resistance to transgenic crops containing Bacillus thuringiensis (Bt) genes is a serious threat to the sustainability of this technology. However, field resistance related to the reduced efficacy of Bt maize has not been documented in any lepidopteran pest in the mainland U.S. after 18 years of intensive Bt maize planting. Here we report compelling evidence of field resistan...

Journal: :Comparative and Functional Genomics 2004
Zuzana Swigonova Jinsheng Lai Jianxin Ma Wusirika Ramakrishna Victor Llaca Jeffrey L. Bennetzen Joachim Messing

Data from cytological and genetic mapping studies suggest that maize arose as a tetraploid. Two previous studies investigating the most likely mode of maize origin arrived at different conclusions. Gaut and Doebley proposed a segmental allotetraploid origin of the maize genome and estimated that the two maize progenitors diverged at 20.5 million years ago (mya). In a similar study, using larger...

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