نتایج جستجو برای: leaf vegetables

تعداد نتایج: 104672  

Journal: :Applied microbiology 1955
T L THOMPSON W E ENGELHARD H PIVNICK

Journal: :Public health nutrition 2002
Katrina Giskes Gavin Turrell Carla Patterson Beth Newman

OBJECTIVES To determine whether socio-economic groups differ in their fruit and vegetable consumption, and the variety eaten, and whether socio-economic differences are similar for adolescents and adults. The study also examined whether socio-economic groups vary in their reported desire to increase the amount of fruit and vegetables consumed, and the perceived barriers to achieving this. DES...

2012
N. K. DUTTA S. N. ALAM M. K. UDDIN M. F. KHATUN

Population abundance of red spider mite, Tetranychus urticae Koch., was studied in cucmber, ribbed gourd, bitter gourd, snake gourd, aroids and teasle gourd and efficacy of four new acaricides were tested against this pest in brinjal at the farmer’s field of Norsingdi during 2009-2010. At the same time, the spatial distribution of this pest in brinjal crop was also studied. Results indicated th...

Journal: :Journal of nematology 1988
J Bridge

The Pacific islands have a diverse range of food and cash crops with indigenous and introduced nematode problems. The staple food crops have serious nematode pests, such as Meloidogyne spp. on sweet potato, Hirschmanniella miticausa causing corm rot of taro, and Pratylenchus coffeae and Radopholus sp. producing tuber dry rot of yams. Bananas are infested with P. coffeae or R. similis, citrus wi...

2004
Petra Kern Andrea Ammon Martina Kron Gabriele Sinn Silvia Sander Lyle R. Petersen Wilhelm Gaus Peter Kern

We conducted a case-control study to investigate risk factors for acquiring autochthonous alveolar echinococcosis in Germany. Forty cases and 120 controls matched by age and residence were interviewed. Patients were more likely than controls to have owned dogs that killed game (odds ratio [OR] = 18.0), lived in a farmhouse (OR = 6.4), owned dogs that roamed outdoors unattended (OR = 6.1), colle...

2013
N. R. Bhat

Abstract: The demands for organically produced vegetable are increasing all over the world including Kuwait. Therefore, efforts are being made to develop an appropriate package of practices for organic greenhouse vegetable production under Kuwait's harsh climatic conditions. Several experiments were conducted to select suitable growing substrate for production of organic leafy vegetables like I...

2013
Hanan M M Khalil

The present paper investigates to examine the in vitro antibacterial activities of the chromium nanopartical which preparied by -green synthesis techniquesreduction of potassium dichromate solution with Arachis hypogaea leaf extract containing reducing sugars which act as reducing agent. Chromium nanoparticles were shown to be an effective control of two phytopathogenic bacteria, namely Erwinia...

2010
Adonai Gimenez Calbo Marcos David Ferreira José Dalton Cruz Pessoa

A portable wiltmeter instrument to estimate leaf turgor pressure according to an adaptation of the flattening method was developed. In the instrument, a flexible inflating membrane presses the leaf against a flattening plate having small orifices surrounded by a finely engraved network of obtuse indentations through which air flow is delivered. During a measurement, as the compression builds up...

2010
Marek Schikora Adam Schikora Karl-Heinz Kogel Wolfgang Koch Daniel Cremers

Several reports have linked food poisoning with the consumption of raw vegetables and fruits contaminated by Salmonella. Most studies suggested an extracellular lifestyle of Salmonella on plants. However, more recent studies show that Salmonella are also able to colonize the intracellular compartment of various plant tissues causing chlorosis and eventually death of infected organs. The aim of ...

2011
R. Suresh M. Saravanakumar

Cassava ((Manihot esculenta Crantz) leaf stalk is a renewable raw material and it is a major industrial crop in Tamilnadu rich in antioxidant compounds. To utilize this source, an environmentally sustainable procedure has been developed for the extraction of anthocyanin and to analyze its antioxidant properties. So, the present research was focused on cassava for total phenol contents, flavanoi...

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