نتایج جستجو برای: lactobacillus casei

تعداد نتایج: 19226  

Journal: :veterinary research forum 2012
hassan hassanzadazar ali ehsani karim mardani javad hesari

lactobacillus strains are a major part of the probiotics, microflora of the intestine and of fermented dairy products, and are found in a variety of environments. the aim of this study was to find out the ability of bile and acid tolerance and antibacterial properties of the twenty eight isolates of three group lactobacilli namely lactobacillus plantarum, lactobacillus casei and lactobacillus d...

Journal: :Revista veterinaria 2022

Los microorganismos ácido lácticos poseen un efecto benéfico en el engorde de los cuyes, al mejorar la degradación materia orgánica y prevenir salmonelosis. El objetivo fue evaluar microrganismos acido levaduras como suplemento las raciones para cuyes (Cavia porcellus) Ayacucho. Se activaron bacterias caldo lactosado a 37°C por 48 horas anaerobiosis, través diluciones consecutivas se sembró aga...

Journal: :iranian journal of allergy, asthma and immunology 0
mohammad mehdi soltan dallal department of pathobiology, faculty of public health, tehran university of medical sciences, tehran,iran mohammad hossein yazdi department of pathobiology, faculty of public health, tehran university of medical sciences, tehran, iran marzieh holakuyee department of immunology, pasteur institute of iran, tehran, iran zuhair mohammad hassan department of immunology, faculty of medical sciences, tarbiat modares university, tehran, iran mohsen abolhassani department of immunology, pasteur institute of iran, tehran, iran mehdi mahdavi department of virology, pasteur institute of iran, tehran, iran

lactic acid bacteria which are  used  as  probiotics  have  ability to  modulate  immune responses and modify immune mechanisms. it has also been indicated that some strains of this family can affect the immune responses against solid tumors. in the present work, we proposed to study the effects of oral administration of l.cacesi ssp casei on the nk cells cytotoxicity and also production of cyt...

ژورنال: :مجله دامپزشکی ایران 2014
مهتاب اشنوخواه امیر توکمه چی فرح فرخی رامین مناف فر

بررسی حاضر به منظور مقایسه­ی تأثیر اشکال مختلف lactobacillus casei بر رشد و ایمنی ماهی قزل­آلای رنگین­کمان انجام شد.  تعداد 480 قطعه ماهی با وزن اولیه­ی 5/6±50 گرم تهیه، به مدت 10 روز با شرایط آزمایشگاهی سازگار شده و به طور تصادفی به چهار گروه تقسیم شدند.  یک گروه به عنوان شاهد انتخاب و در طول دوره­ی مطالعه با غذای تجاری پلت تغذیه شد.  گروه­های دوم تا چهارم نیز به ترتیب با غذای مکمل سازی شده با...

Journal: :Applied and environmental microbiology 2017
Tom J Overbeck Dennis L Welker Joanne E Hughes James L Steele Jeff R Broadbent

This study explored transient inactivation of the gene encoding the DNA mismatch repair enzyme MutS as a tool for adaptive evolution of Lactobacillus casei MutS deletion derivatives of L. casei 12A and ATCC 334 were constructed and subjected to a 100-day adaptive evolution process to increase lactic acid resistance at low pH. Wild-type parental strains were also subjected to this treatment. At ...

2017
Di Zhao Tao Wu Dan Yi Lei Wang Peng Li Junmei Zhang Yongqing Hou Guoyao Wu

This study aims to determine whether Lactobacillus casei (L. casei) could relieve liver injury in piglets challenged with lipopolysaccharide (LPS). Piglets were randomly allocated into one of the three groups: control, LPS, and L. casei. The control and LPS groups were fed a corn- and soybean meal-based diet, whereas the L. casei group was fed the basal diet supplemented with 6 × 10⁶ cfu/g L. c...

2016
Adriaan A. van Beek Bruno Sovran Floor Hugenholtz Ben Meijer Joanne A. Hoogerland Violeta Mihailova Corine van der Ploeg Clara Belzer Mark V. Boekschoten Jan H. J. Hoeijmakers Wilbert P. Vermeij Paul de Vos Jerry M. Wells Pieter J. M. Leenen Claudio Nicoletti Rudi W. Hendriks Huub F. J. Savelkoul

Although it is clear that probiotics improve intestinal barrier function, little is known about the effects of probiotics on the aging intestine. We investigated effects of 10-week bacterial supplementation of Lactobacillus plantarum WCFS1, Lactobacillus casei BL23, or Bifidobacterium breve DSM20213 on gut barrier and immunity in 16-week-old accelerated aging Ercc1-/Δ7 mice, which have a median...

Journal: :Indian journal of medical sciences 2006
Suman Kapila P R Sinha

BACKGROUND A positive correlation between an individual's cholesterol level and development of CHD has been suggested. Low levels of high-density lipoprotein cholesterol (HDL-C) and high levels of low-density lipoprotein cholesterol (LDL-C) are important risk factors and oxidation of LDL has been implicated as an initiator of atherosclerosis. AIM Attempts are being made worldwide for the sear...

Journal: :The Journal of biological chemistry 1946
B C JOHNSON

It has been established that the terms vitamin M, vitamin B,, norit eluate factor, Lactobacillus casei factor, factor U, folic acid, and factor SLR all refer to a group of compounds (or a compound) with similar characteristics and similar biological activities. Of these factors seven have been reported in purified form: folic acid (isolated from spinach) (l), three L. casei factors (one from li...

Journal: :Clinical and diagnostic laboratory immunology 2001
R de Waard J Garssen J Snel G C Bokken T Sako J H Veld J G Vos

In this study, the effects of orally administered viable Lactobacillus casei Shirota strain YIT9029 on the immunity parameters of Wistar and Brown Norway rats were examined. For this purpose, we used the Trichinella spiralis host resistance model. Two weeks before and during T. spiralis infection, rats were fed 10(9) viable L. casei bacteria 5 days per week. The T. spiralis-specific delayed-typ...

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