Mastitis is the most common infectious disease among dairy cattle and has been singled out as the most significant cause of economical loss in the dairy industry. Control of mastitis is important because milk may harbor organisms potentially pathogenic to humans [1]. Staphylococci are the bacteria most commonly isolated from subclinical mastitis [2]. However, during recent years, coagulase-nega...

Mastitis and antimicrobial resistance are a big challenge to the dairy industry in sub-Saharan Africa. A study was conducted in Kashongi and Keshunga subcounties of Kiruhura District (in Uganda) where the government and private sector have deliberate programs to improve production efficiency, quality, and safety of milk and its products. The study aimed to determine the prevalence of mastitis, ...

Background: The reported incidence of lactational mastitis varies greatly; the single highest reported incidence in the scientific literature is 33%. The purpose of this study was to collect data regarding incidence and experiences of lactational mastitis from women attending a meeting of lactation specialists and to compare findings in a similar population reported in 1990 by Riordan and Nicho...

Gunay A., U. Gunay: Effects of Clinical Mastitis on Reproductive Performance in Holstein Cows. Acta Vet. Brno 2008, 77: 555-560. The objective of this study was to determine the effects of clinical mastitis on reproductive performance in 135 early lactation cows. The animals were divided into two groups according to the occurrence of mastitis as follows: group I (n = 45), clinical mastitis prio...

To analyze the effects of some environmental factors such as herd, year, season of calving, stage of lactation on mastitis incidence, a total of 101147 monthly test day somatic cell counts collected from 13977 Iranian Holstein heifers calved between 2002 and 2006 in 183 herds were used. The event of mastitis in cows was coded as 1 if their somatic cell count at specific test day was greater tha...

The objective of this study was to determine the relationships among daughter clinical mastitis during first and second lactations and sire transmitting abilities for somatic cell score, udder type traits, productive life, and protein yield. Data on clinical mastitis during first lactation were available for 1795 daughters (in six Pennsylvania herds, one Minnesota herd, and one Nebraska herd) o...

The nycterohemeral pattern of eating and ruminating behavior was examined in six heifers given ad libitum access to a corn silage-based diet with or without 100 mg monensin.hd1.d1 in a two-period crossover design. Rhythm components (no. of cycles/24 h) were characterized by the finite Fourier transform of 24-h mastication activities series measured over 7 d. Analysis of variance of the daily me...

We estimated heritability for subsequent rebreeding (SR) of heifers and genetic correlations between this trait and weaning weight (WW), weight gain from weaning to yearling (WG), age at first calving (AFC), and mature cow weight (MW), in order to evaluate whether SR could be included as selection criterion in Nellore cattle. The SR of heifers was defined by attributing a value of 1 (success) o...

A variety of diagnostic tests are routinely used to evaluate milk quality on dairy farms. Tests such as bulk milk bacterial counts, bulk tank somatic cell count and tests for adulterants such as water, sediment or antibiotics are routinely used by regulatory agencies. Other tests such as individual cow somatic cell count values, Staphylococcus aureus milk antibody tests, the California Mastitis...

How Much Does Mastitis Cost You? The only way this question can be answered is to know how much mastitis is in your herd. Mastitis robs you in many ways: reduced milk production; treatment cost; discarded milk; death and premature culling; decreased genetic advancement; and reduced milk quality. Reduced milk production accounts for approximately 70% of the total loss associated with mastitis. U...