نتایج جستجو برای: health co production

تعداد نتایج: 1845574  

2009
Mingyuan Chu Sotaro Kita

When we speak, we spontaneously produce gestures (cospeech gestures). Co-speech gestures and speech production are closely interlinked. However, the exact nature of the link is still under debate. To addressed the question that whether co-speech gestures originate from the speech production system or from a system independent of the speech production, the present study examined the relationship...

2016
Joanne Reeve Lucy Cooper Sean Harrington Peter Rosbottom Jane Watkins

BACKGROUND Health services face the challenges created by complex problems, and so need complex intervention solutions. However they also experience ongoing difficulties in translating findings from research in this area in to quality improvement changes on the ground. BounceBack was a service development innovation project which sought to examine this issue through the implementation and evalu...

Journal: :jundishapur journal of microbiology 0
zhe wu bioscience department, faculty of science, kasetsart university, bangkok, thailand; institute of genetics and physiology, hebei academy of agriculture and forestry sciences, plan genetic engineering center of hebei province, shijiazhuang, hebei, china promchup duangmanee bioscience department, faculty of science, kasetsart university, bangkok, thailand pu zhao institute of genetics and physiology, hebei academy of agriculture and forestry sciences, plan genetic engineering center of hebei province, shijiazhuang, hebei, china niran juntawong bioscience department, faculty of science, kasetsart university, bangkok, thailand; institute of genetics and physiology, hebei academy of agriculture and forestry sciences, plan genetic engineering center of hebei province, shijiazhuang, hebei 050051, china. tel: +86-13832339077, fax: +86-87652128, e-mail: [email protected]; niran juntawong, bioscience department, faculty of science, kasetsart university, bangkok 10900, thailand. tel: +86-13832339077, fax: +86-87652128 chunhong ma institute of genetics and physiology, hebei academy of agriculture and forestry sciences, plan genetic engineering center of hebei province, shijiazhuang, hebei, china; institute of genetics and physiology, hebei academy of agriculture and forestry sciences, plan genetic engineering center of hebei province, shijiazhuang, hebei 050051, china. tel: +86-13832339077, fax: +86-87652128, e-mail: [email protected]; niran juntawong, bioscience department, faculty of science, kasetsart university, bangkok 10900, thailand. tel: +86-13832339077, fax: +86-87652128

conclusions light and temperature were both relevant factors that contributed to the growth and beta-carotene accumulation of the three d. salina strains, and nahco3 had significantly positive effects on growth. the degree of impact of the different factors on cell growth was temperature > nahco3 > light intensity > kno3 > co (nh2)2 > strains; the impact on beta-carotene accumulation was temper...

ژورنال: Hormozgan Medical Journal 2006
Asghari, GH.R, Ghanadi, A.R, Hemmatian, S,

Introduction: peganum harmala L. (Zygophyllaceae) and varthemia persica DC (Compositeae) were used for co-culture studies. P.harmala was found to be one of the richest natural sources of β-carboline alkaloids. β-carboline alkaloids posses different neuropharmacologic activities including BDZ antagonism, MAOinhibitor and aminoreuptake inhibitor. The production of β-carboline alkaloids in cell ...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه اصفهان - دانشکده زبانهای خارجی 1388

the purpose of the present study was to investigate the effect of task-based instruction of vocabulary on the receptive and oral productive acquisition of english vocabulary and compare the results with those obtained from the traditional method. the method and procedure applied in this study was as follows: after the implementation of opt, a group of sixty female students were chosen. the stu...

Journal: :Public understanding of science 2007
Jack Stilgoe

UK scientific advice on the possible health risks of mobile phones has embraced (or seems to be embracing) broader engagement with interested non-experts. This paper explains the context of lost credibility that made such a development necessary, and the implications of greater engagement for the construction (and expert control) of "public concern." I narrate how scientific advice matured from...

Journal: :Acta veterinaria Scandinavica. Supplementum 2003
Hans Houe

The objectives are to review results and experiences from interdisciplinary research projects in Research Centre for the Management of Animal Production and Health (CEPROS) concerning scientific content, organisation, and collaboration. The Centre has been founded as a result of an agreement between four institutions: the Danish Institute of Agricultural Sciences (DIAS), the Danish Veterinary L...

2017
Jemma Hawkins Kim Madden Adam Fletcher Luke Midgley Aimee Grant Gemma Cox Laurence Moore Rona Campbell Simon Murphy Chris Bonell James White

BACKGROUND Existing guidance for developing public health interventions does not provide information for researchers about how to work with intervention providers to co-produce and prototype the content and delivery of new interventions prior to evaluation. The ASSIST + Frank study aimed to adapt an existing effective peer-led smoking prevention intervention (ASSIST), integrating new content fr...

Journal: :international journal of health policy and management 2013
benjamin ewert

the key argument of this commentary is that patient choice has a broader meaning than suggested by consumerist choice models. in increasingly marketized health care systems with diversified and knowledge-based service arrangements, patients are continuously obliged to choose insurers, physicians or hospitals and treatments—whether they like it or not. however, health care users refer to a wide ...

Journal: :JORS 2014
T. H. Trinh Voratas Kachitvichyanukul D. B. Khang

The paper develops a theoretical background on the co-production approach as an extension of operations management principles, in which co-production function assumes well-defined functional form with the input presence of both firm and customers. The co-production approach not only views a customer as a co-producer, but also conducts strategic trade-offs between a firm and customers in service...

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