Homogenized pastes were prepared by adding top-bond white glue as binder to natural fibrous material prepared out of different proportions of bamboo (Ozizentera arbonica), coconut husk (Cocus nucifera), sponge (Acanthus montanus) and wood (cordial). Test samples were prepared from dried cast samples for creep and hardness tests. The results of the analysis were used to determine the material th...

Due to its higher price, compared to other edible oils, control of adulteration of the olive oil is one of the main aspects to be evaluated in its quality control. Adulteration with hazelnut oil is one of the most difficult to be detected due to the great similarity existing in the composition of hazelnut and olive oils; both virgin olive oil and olive oil are subjected to that kind of adultera...

Chlorogenic acids (CGA) are the main phenolic compounds in coffee and coffee has one of the highest concentrations of CGA of all plant constituents. In this study, the levels of CGA in certain coffee (Arabica Jimma (ArJM), Arabica Nekemit (ArNK), Arabica Sidamo (ArSD), Arabica Jimma (ArJM) raw, and Arabica Jimma (ArJM) Husk) brands found in Ethiopia were determined using High Performance Liquid...

Moving towards sustainable agriculture implies exploring the interconnections between farming and the environment, and soil is a key component of sustainability. Mulching is one of the methods to protect and enhance the productivity of the soil. We studied here the effect of mulching applied to mandarin tree rows for weed control in two localities near Tortosa, Spain, to compare its performance...

Biochar production and use are part of the modern agenda to recycle wastes, and to retain nutrients, pollutants, and heavy metals in the soil and to offset some greenhouse gas emissions. Biochars from wood (eucalyptus sawdust, pine bark), sugarcane bagasse, and substances rich in nutrients (coffee husk, chicken manure) produced at 350, 450 and 750°C were characterized to identify agronomic and ...

BACKGROUND:Raw and roasted nuts are one of the most popular snacks consumed in Iran but mishandling and poor storage conditions and practices may lead to promote the growth of microorganisms and foodborne intoxications and infections. OBJECTIVES:The purpose of this study was to investigate the microbial quality of raw and roasted (salted and unsalt- ed) n...

Botrytis cinerea, a pathogenic fungus that causes necrosis in plants, is one of the most destructive pathogens hazelnuts. This responsible for causing Husk Brown Rot, significant threat to hazelnut production. The plant’s defense mechanism against this pathogen, as well other pathogens, complex biological process involves changes at molecular, biochemical, and physiological levels. To better un...

Arsenic pollution became a great problem in the recent past in different countries including Bangladesh. The microlevel studies were conducted to see the spatial variation of arsenic in soils and plant parts contaminated through ground water irrigation. The study was performed in shallow tube well command areas in Sadar Upazila (subdistrict), Faridpur, Bangladesh, where both soil and irrigation...

Adding catalysts such as boric acid into biomass is a flexible method to achieve high biochar yield with low carbon emission levels. This work is directed towards investigating the effects of boric acid content on biochar yield, composition, and property through a two-step pyrolysis of rice husk. The results showed that biochar yields, compositions, and properties were associated with the amoun...