نتایج جستجو برای: growing in pvc tubes salinity decreases seminal root length
تعداد نتایج: 17055672 فیلتر نتایج به سال:
Guar (Cyamopsis tetragonoloba (L.) Taub.) is a legume crop, and gum derived from its seeds has various industrial applications. Due to tolerance abiotic stresses, guar can be grown under water-deficit or high-salinity conditions. In this investigation, four diverse genotypes that performed at similar level in field conditions were evaluated salinity experiment the greenhouse lysimeter system. B...
the response of tomato genotype cal-ji against five salinity levels (distilled water as control, 25, 50, 75 and 100 mm) were studied at germination and early seedling stages. an experiment with conducted by using a completely randomized design (crd) with three replications. shoot and root length, shoot and root fresh weight, seed vigor, mean germination time, germination percentage and rate me...
The growth performance of Rhizophora apiculata Blume (mangrove) seedlings in the presence and absence of exogenous gibberellic acid (GA3) under different combinations of salinity and light was analyzed. Root and shoot growth responses of 75-day old seedlings in liquid-culture, were measured. It was concluded that light exhibited a significant inhibitory effect on all the growth parameters-numbe...
The effects of Drought and salinity stress on the growth and chemical compositions pennyroyal(Mentha pulegium L.) plant were investigated. This experiment was carried out in a factorial-randomized design with four replications in controlled conditions and plantlets were subject to four soil moisture regimes (40, 60, 80 and 100 of field capacity (FC)) and five salt treatments with 0, 25...
In order to study the effects of water deficit and foliar application of salicylic acid and spermine on dry matter production and biochemical and morphological treats of Echinacea purpurea, a split plot experiment was conducted based on randomized complete block design with three replicated during 2016- 2017 growing seasons at research field of Institute of Forests and Rangelands, Iran. In this...
The effects of Drought and salinity stress on the growth and chemical compositions pennyroyal(Mentha pulegium L.) plant were investigated. This experiment was carried out in a factorial-randomized design with four replications in controlled conditions and plantlets were subject to four soil moisture regimes (40, 60, 80 and 100 of field capacity (FC)) and five salt treatments with 0, 25...
In order to evaluate the effects of salicylic acid on some physiological characteristics of common purslane (Portulacea oleracea L.) under NaCl stress, a factorial experiment based on completely randomized design with three replications was conducted in 2013 in research greenhouse of Faculty of Agriculture, University of Yasouj, Iran. Treatments were included of six levels of NaCl salinity (0, ...
This experiment was conducted to evaluate the effects of salt stress on some agro-physiological traits in ten varieties of bread (Triticum aestivum L.) and durum (Triticum turgidum L.) wheats in seedling stage. A greenhouse experiment was carried out as a split plot experiment based on a completely randomized design with four replications in hydroponic condition. Different agronomic and physiol...
The response of tomato genotype Cal-ji against five salinity levels (distilled water as control, 25, 50, 75 and 100 mM) were studied at germination and early seedling stages. An experiment with conducted by using a completely randomized design (CRD) with three replications. Shoot and root length, shoot and root fresh weight, seed vigor, mean germination time, germination percentage an...
to investigate the root anatomy and hydraulic conductivity of wheat cultivars, including shiraz, bahar, pishtaz, sistan, and yavaros, a series of controlled environment (growth chamber) experiments were hydroponically conducted at university college of dublin (ucd), ireland in 2010. bahar, pishtaz and sistan cultivars were employed as tolerant to drought and shiraz and yavaros as sensitive. twe...
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