In order to study yield component and determinate the contribution of stem reserves to corn yield under effect of different densities and interference periods of sorghum, a factorial experiment based on randomized complete block design with three replications was conducted in 2002 on the Research Farm of the Faculty of Agriculture Tabriz University. Experimental factors were sorghum interferenc...

The current research was carried out to investigate grain yield and components and their genetic diversity and heritability of some important agronomic traits, in 19 chickpea genotypes, based on a randomized complete block design with 3 replications in Research Field of Bu-Ali Sina University, Hamadan, Iran in 2011-2012 growing seasons. The ANOVA results showed that, there were highly significa...

     Determining the relationships between grain yield and some yield components of wheat is most important in permanent yield production.  Using path coefficient analysis in order to determine key traits affecting majorly yield, and also to study direct and indirect effects of yield and yield components, this research was performed during 2006-2009 ys using 94 doubled-haploid (DH) lines, their...

In order to study of agronomic, physiological characteristics, drought tolerance and to identify  Agro-physiological traits associated with drought tolerance, 19 durum wheat genotypes consisting of 17 advanced breeding lines and two control cultivars (Saji and Zahab) were evaluated in a randomized complete blocks design with three replicated under both stress (rainfed condition) and non-stress ...

The interaction of genotype × environment creates complications in yield prediction and is a challenge for agronomy and plant breeding programs. To evaluate grain yield stability and genotype × environment interaction for 18 local and exotic grain sorghum cultivars, lines, and hybrids, a field experiment was conducted using randomized complete block design with three replications in four region...

Limited information is available on the effect of residues rates and slope direction on dryland wheat (Triticum aestivum L.) yield.  This study was carried out to determine the effects of residues rates and tillage direction on grain yield and yield components of the Sardary wheat in a dryland region in Zanjan. Five wheat residues rates (0, 25, 50, 75 and 100% surface cover) were applied and i...

To increase grain yield, nitrogen use efficiency (NUE) and nitrogen apparent recovery fraction (NARF) in wheat (Triticum aestivum L.), an experiment was carried out in Karaj Soil and Water Research Station farm for two consecutive growing seasons in 2004-05 and 2005-06. The experimental design was RCBD with 6 treatments (T1= Control T2= 150 kg ha-1 of N as urea in 3-split applications T3= 1/3 N...