Background: Candida albicans are one of the pathogenic fungi in humans whose growth requires carbohydrates and proteins to grow develop. Soybeans have a reasonably good nutritional content potential as an alternative medium for fungi, soybeans very easy find community, so they can be used replace SGA (Sabouraud Glucose Agar). (Glycine max (L.) Merr) consisting oils, carbohydrates, minerals that...

Soybean cyst nematode (Heterodera glycines, SCN) is the most harmful pathogen of soybean (Glycine max (L.) Merr.) worldwide. In 2016, a new soybean-parasitic nematode, Heterodera sojae (the white nematode) was found parasitizing roots plants in Korea. To investigate distribution and population density H. sojae, 943 soil samples were collected from fields all nine provinces Korea 2017 to 2018. C...

Soybean [Glycine max (L.) Merr.] yield has increased over time through the introduction of new varieties and improved agronomic practices. However, seed protein concentration decreased. We conducted field studies in 2018 2019 to investigate effects fungicide, insecticide, foliar fertilizer application on grain quality two soybean maturity groups (MG). In-season treatments targeted nutrient avai...

Soybean [Glycine max (L.) Merr.] is produced in 93 countries of the world on 120.5 million hectares. The production area crop located between 56N. (Russian Federation) and 35-37S (Argentina). In gene pool crop, there a wide variety genotypes different maturity groups, which every has relatively narrow latitudinal adaptability, depends heat moisture supply duration photoperiod. An urgent problem...