The epiphyseal growth plate consists of a layer of cartilage present only during the growth period and vanishes soon after puberty in long bones. It is divided to three well-defined zones, from epiphyses; resting, proliferative, and hypertrophic zones. Chondrocyte proliferation and differentiation and subsequent bone formation in this cartilage are controlled by various endocrine, autocrine, an...

In its modern conception, biotechnology is the use of genetic engineering techniques to manipulate microorganisms, plants, and animals in order to produce commercial products and processes that benefit man. These techniques, which are the backbone of the biotechnological revolution that began in the mid 1970s, have permitted the isolation and manipulation of specific genes and the development o...

Explanations for positive and negative genetic correlations between growth and fitness traits are essential for life-history theory and selective breeding. Here, we test whether growth and survival display genetic trade-off. Furthermore, we assess the potential of third-party traits to explain observed genetic associations. First, we estimated genetic correlations of growth and survival of rain...

AIMS Platycladus orientalis (Cupressaceae) is an old-growth tree species which distributed in the imperial parks and ancient temples in Beijing, China. We aim to (1) examine the genetic diversity and reproductive traits of old-growth and young populations of P. orientalis to ascertain whether the older populations contain a higher genetic diversity, more private alleles and a higher reproductiv...

(co) variance components and genetic parameters for growth traits in arman sheep were estimated, using data collected during an 11-year period (1999-2010), by applying the restricted maximum likelihood (reml) procedure under univariate and bivariate animal models. the studied traits were body weight of lamb at birth (bw), body weight at 3 months of age as weaning weight (ww), body weight at 6 m...

The domestic and international poultry industries have gone through many changes over the last 50 yr. One constant in the meat-type poultry industry has been the emphasis on genetic improvement of growth. Using lines from a double, divergent selection experiment, data are presented on the genetic relationships between growth to different ages and reproductive parameters. During the last three g...

Background: Research shows that mathematics and reading abilities are associated, and while there is evidence showing that individual differences in reading growth are due to environmental influences, this is the first study to examine the genetic and environmental influences on the growth of math ability, and whether or not they are similar to growth in reading ability. Methods: Participants w...

Due to highly consumption of extensive wild germplasm of Allium hirtifolium Boiss (Mooseer) in food and medicinal industry, exploration and domestication process have been done in Golestan province (Gorgan). Economic productions of domesticated Persian Shallot plants need to be improved through breeding process. The successes of domesticated accessions improvement program depend on the availabl...

A review is presented of the genetic and physiological aspects of growth, body composition and feed efficiency in mice. The genetic parameters considered are: nature and extent of within and between-line genetic variation for body weight and growth rate; direct and correlated responses to selection for body weight, weight gain, feed intake and feed efficiency; direct genetic effects of the offs...