نتایج جستجو برای: fruited

تعداد نتایج: 339  

Journal: :BIO web of conferences 2022

The results of the study black currant varieties collection FSBSI FRC Horticulture, located in Bryansk region, by large-fruiting are presented. Genetic sources have been identified for inclusion breeding process to increase average weight berries (Lentyai, Titania, Gamayun, Dobry Gin, Podarok Veteranam, Astakhova, Kudmig, Debryansk, Bryanskiy Agat, Dar Smolyaninovoy, Kudesnik, and others). most...

Journal: :IOP conference series 2021

Abstract The study is aimed at assessing the suitability of plum varieties cultivated in Tambov region for production dried fruits (prunes). Large-fruited (average weight more than 31 g) were identified. Renklod by Kharitonovoy, Etude, Vengerka Kursakov and Nochka are characterized intense violet dark purple integumentary colors. A combination high skin strength, pulp hardness good stone separa...

2007
W. H. Henry

Rates of fruit drop and remaining fruited pan icles were monitored in the field for 96 days beginning on April 1, 1983. More than 90% of total fruit drop occurred within the first 4 wk, and final fruit set was 0.61%. Per centage of fruited panicles remained constant for the first 3 wk, decreasing sharply to 40% by the 6th week, and ending at 11.7% at harvest. Of the fruit which reached maturity...

2004
Colin A. Chapman Lauren J. Chapman Thomas T. Struhsaker Amy E. Zanne Connie J. Clark John R. Poulsen

Within the last decade the study of phenology has taken on new importance because of its contribution to climate-change research.However, phenology data sets spanningmany years are rare in the tropics,making it difficult to evaluate possible responses of tropical communities to climate change. Here we use two data sets (1970–1983 and 1990–2002) to describe the fruiting patterns of the tropical ...

2006
NATHANIEL T. WHEELWRIGHT

Lifetime patterns of fruit production, like other features of a plant's reproductive biology, have been molded by natural selection by seed dispersers over thousands of generations. At least, that is what most researchers interested in frugivory and seed dispersal assume. It is daunting to recognize, however, that we make such an assumption in the absence of crucial information on the heritabil...

2017
Martín Raúl Amodeo María Belén Vázquez Sergio Martín Zalba

Plants with animal-dispersed fruits seem to overcome the barriers that limit their spread into new habitats more easily than other invasive plants and, at the same time, they pose special difficulties for containment, control or eradication. The effects of animals on plant propagules can be very diverse, with positive, neutral or negative consequences for germination and recruitment. Moreover, ...

2017
José L. Rambla Aurora Medina Asun Fernández-del-Carmen Walter Barrantes Silvana Grandillo Maria Cammareri Gloria López-Casado Guillermo Rodrigo Arancha Alonso Santiago García-Martínez Jaime Primo Juan J. Ruiz Rafael Fernández-Muñoz Antonio J. Monforte Antonio Granell

Volatile organic compounds (VOCs) are major determinants of fruit flavor, a primary objective in tomato breeding. A recombinant inbred line (RIL) population consisting of 169 lines derived from a cross between Solanum lycopersicum and a red-fruited wild tomato species Solanum pimpinellifolium accession (SP) was characterized for VOCs in three different seasons. Correlation and hierarchical clus...

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