نتایج جستجو برای: fruit shape

تعداد نتایج: 259190  

1999
Elizabeth R. Dumont

Most New World leaf-nosed bats (Phyllostomidae) are frugivores. Many of these species are sympatric and mechanisms of resource partitioning including vertical strati®cation and divergent foraging strategies have been described. This study investigates a previously unexplored but potentially signi®cant factor in resource partitioning: the relationship between feeding behaviour and fruit hardness...

Journal: :علوم باغبانی 0
جمالعلی الفتی چیرانی غلامعلی پیوست حبیب اله سمیع زاده لاهیجی بابک ربیعی سیداکبر خداپرست

partial diallel design can be used to investigate the general and specific combining ability, and heterosis. combining ability and heterosis were studied in a 6×6 partial diallel cross to see the nature of gene action for fruit quality indices in cucumber (cucumis sativus l.) during 2007 to 2009. analysis of variance revealed highly significant differences among all the f1 hybrid means and thei...

Journal: :Jurnal Biosilampari 2021

Hybridization is one way to produce Hibiscus rosa-sinensis L. which have various shape and colour of flowers. However, this hampered by the possibility self-incompatibility in To identify simplest methods are used observing morphology anatomy fruit development, followed a descriptive analysis data that has been obtained. The results on crossing artificial pollination 103 flowers single pink sho...

Journal: :The Plant cell 2011
Rumyana Karlova Faye M Rosin Jacqueline Busscher-Lange Violeta Parapunova Phuc T Do Alisdair R Fernie Paul D Fraser Charles Baxter Gerco C Angenent Ruud A de Maagd

Fruit ripening in tomato (Solanum lycopersicum) requires the coordination of both developmental cues as well as the plant hormone ethylene. Although the role of ethylene in mediating climacteric ripening has been established, knowledge regarding the developmental regulators that modulate the involvement of ethylene in tomato fruit ripening is still lacking. Here, we show that the tomato APETALA...

Journal: :Plant biotechnology journal 2015
Anna Czerednik Marco Busscher Gerco C Angenent Ruud A de Maagd

Tomato is one of the most cultivated vegetables in the world and an important ingredient of the human diet. Tomato breeders and growers face a continuous challenge of combining high quantity (production volume) with high quality (appearance, taste and perception for the consumers, processing quality for the processing industry). To improve the quality of tomato, it is important to understand th...

2013
Hiroyoshi Iwata Takeshi Hayashi Shingo Terakami Norio Takada Yutaka Sawamura Toshiya Yamamoto

Although the potential of marker-assisted selection (MAS) in fruit tree breeding has been reported, bi-parental QTL mapping before MAS has hindered the introduction of MAS to fruit tree breeding programs. Genome-wide association studies (GWAS) are an alternative to bi-parental QTL mapping in long-lived perennials. Selection based on genomic predictions of breeding values (genomic selection: GS)...

2015
R. Karim F. Ahmed Krishna Roy M. Hossain

Strawberry is a valuable, nutritious, and economically important fruit all over the world including Bangladesh. Therefore, there is a demand to develop a suitable variety of strawberry. For this purpose, leaf explants from in vitro grown strawberry plantlets were cultured onto MS medium supplemented with different concentrations and combinations of 2,4-D, NAA and BA for callus induction. The mo...

Journal: :PloS one 2015
Mathilde Poyet Vincent Le Roux Patricia Gibert Antoine Meirland Geneviève Prévost Patrice Eslin Olivier Chabrerie

The Asiatic fruit fly Drosophila suzukii has recently invaded Europe and North and South America, causing severe damage to fruit production systems. Although agronomic host plants of that fly are now well documented, little is known about the suitability of wild and ornamental hosts in its exotic area. In order to study the potential trophic niche of D. suzukii with relation to fruit characteri...

Journal: :IOP conference series 2023

Abstract Pengkol Jati curly red chili is a local variety of from Grobogan Regency, Central Java that has been grown by farmers for decades. A certificate ownership varieties issued Center Crop Variety Protection and Agricultural Licensing, Ministry Agriculture Republic Indonesia very important to protect the illegal name meet requirements release varieties. The primary requirement get morpholog...

Journal: :Food technology and biotechnology 2016
Igor Poljak Nada Vahčić Milica Gačić Marilena Idžojtić

'Lovran Marron' is the only known traditional Croatian variety of the sweet chestnut. The objective of this study is to specify qualitative and quantitative morphological characteristics and to analyze the chemical composition of the 'Lovran Marron' fruits as well as to compare them to Marušnjak fruits (trees from the 'Lovran Marron' seed) and fruits from the local natural sweet chestnut popula...

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