نتایج جستجو برای: fruit extract

تعداد نتایج: 240990  

2015
N. Kannan M. S. Shekhawat C. P. Ravindran M. Manokari

Nanotechnology has been a recent developed field of science. Several methods were employed to synthesize different types of nanoparticles. In the present study, we demonstrate the synthesis of silver nanomaterials from leaf and fruit aqueous extracts of Morinda coreia Buck., Ham. using the biological method. The silver nanoparticles formation was confirmed by the colour change of the mixture an...

Journal: :Molecules 2014
Patrícia L A Nascimento Talita C E S Nascimento Natália S M Ramos Girliane R Silva José Erick Galindo Gomes Rosângela E A Falcão Keila A Moreira Ana L F Porto Tania M S Silva

This paper presents the quantification, antioxidant and antimicrobial activity of capsaicin, dihydrocapsaicin and the flavonoid chrysoeriol isolated from different extracts (hexane and acetonitrile extracts from whole fruit, peel and seed) of Capsicum frutescens (pimenta malagueta). The acetonitrile extract of the seeds, peel and whole fruits contained capsaicin as a major component, followed i...

2011
Tushrendra Singh S. B. Kasture P. K. Mohanty Yusuf Jaliwala Manvendra Singh Karchuli Abhisek Agarwal Yashraj Yadav

This study sought to characterize the distribution of phenols and antioxidant activities in Garcinia Indica fruit extract and their inhibition of cyclophosphamide-induced oxidative stress in rat’s brain. The total Phenol content and antioxidant activities of Garcinia Indica fruit extract were determined in vitro and in vivo. The Results of the study revealed that intraperitoneal administration ...

Seaweeds are rich sources of bioactive natural products, which have been considered as potential biotic agents. Ulva flexuosa Wulfen is a species of seaweed which is endemic to the Persian Gulf. In this study, the effect of different concentrations of U. flexuosa extract on  the  antioxidant activity of Washington Navel orange (Citrus sinensis L. cv. Washington Navel)...

2013
Tebogo Elvis Kwape Padmaja Chaturvedi Macharia Kamau Runner Majinda

OBJECTIVE The study was carried out to evaluate the hepatoprotective and antioxidant potential of Ziziphus mucronata (ZM) fruit extract. METHODS The different types of fruit extract were prepared by soaking the dry powdered fruit in different solvents followed by rotary evaporation. Each extract was tested for its phenol content and antioxidant activities. An in vivo study was performed in Sp...

Ali Shahriari Amir Siahpoosh Hasan Morovati Seyed Reza Fatemi Tabtabaei, Somaye Javidanpour

There is some report about the hypoglycemic effect of Juglans rejia L. leaf in alloxan induced diabetic rats and hypoglycemic effect of its fruit peel administered intra peritoneally. Thirty male Wistar rats divided into five groups, to evaluate the hypoglycemic and pancreas β-cells regenerative effects of oral methanolic extracts of leaf and fruit peel of walnut. Rats were made diabetic by int...

2015
Robert J. Gallagher Chitra Subramanian Patrick T. Grogan Kelly Kindscher Cong-Mei Cao Huaping Zhang Mark S. Cohen Barbara N. Timmermann

Our research highlights the nutraceutical potential of the fruits of Physalis longifolia Nutt. (Solanaceae) in antitumor therapy. Recently we reported the isolation of withaferin A, along with 22 other withanolides from the aerial parts of P. longifolia. Herein, we present our biological, ethnobotanical, and phytochemical investigations on the edible fruit (known as “wild tomatillo” or “long le...

2011
T. A. Siddiquee M. R. Islam F. M. Aminuzzaman A. N. Faruq M. M. Islam

An investigation was conducted in a six year old lemon (Citrus limon) garden during March to September 2007 to find out the effect of foliar spray with seven fungicides and a botanical on the severity of citrus scab (Elsinoe fawcettii) and dieback (Colletotrichum gloeosporioides) of the crop. The tested fungicides were Dinthane M 45 (0.30%), Rovral 50 WP (0.10%), Bavistin 50 WP (0.10%), Champio...

2012
Jie Sun Shao-fang Liu Chu-shu Zhang Li-na Yu Jie Bi Feng Zhu Qing-li Yang

Fruits of Broussonetia papyrifera from South China were analyzed for their total chemical composition, and antioxidant activities in ethanol and aqueous extracts. In the fruit of this plant, the crude protein, crude fat and carbohydrates was 7.08%, 3.72% and 64.73% of dry weight, respectively. The crude protein, crude fat and carbohydrates were 15.71%, 20.51% and 36.09% of dry weight, respectiv...

Journal: :Brazilian journal of biology = Revista brasleira de biologia 2010
P M Vieira S C Santos L Chen-Chen

Solanum paniculatum L. is a plant species widespread throughout tropical America, especially in the Brazilian Savanna region. It is used in Brazil for culinary purposes and in folk medicine to treat liver and gastric dysfunctions, as well as hangovers. Because of the wide use of this plant as a therapeutic resource and food, the present study aimed at evaluating the mutagenic and cytotoxic effe...

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