to study the anticoccidial and antioxidant effects of garlic powder (gp) and total sulfur amino acid (tsaa) on growth performance, faecal oocyst output, oxidative stress indicators and antioxidant status markers in broiler chickens, a 2 × 2 × 2 splitplot-factorial arrangement of treatments was used. a total of 480-day-old male broiler chickens were equally assigned to two plots. two hundred for...

in this study, the cdna growth hormone (cgh) of the belugasturgeon (husohuso) and russian sturgeon (acipensergueldenstaedtii) were cloned and sequenced, and phylogenetic relationships were examined using nucleic acid and amino acid sequences. the nucleotide sequence of the beluga gh has an open reading frame of 645 nucleotides encoding a protein 214 amino acid residues. the signal peptide cleav...

The free amino acid and ammonia pools of Azolla caroliniana were analyzed by quantitative column chromatography on columns capable of separating all of the nitrogenous constituents normally found in physiological fluids. Comparisons were made of plants containing symbiotic algae and grown on nitrogen-free media, plants grown on media containing nitrate, and algae-free plants also grown on nitra...

protein hydro-lysate was prepared from gold striped sardine (sardinella gibossa) by papain. hydrolysis conditions (time, temperature, and enzyme activity) were optimized by response surface methodology (rsm) using a factorial design and anti-oxidative activity was the dependent variable. results of the total determination coefficient, adjusted r2 and predicted r2 indicating the validity of pred...

It is demonstrated that carboxypeptidase Y from Saccharomyces cerevisiae can catalyze the formation of peptide bonds using N-acylamino acid esters as substrates and free amino acids or amino acid amides as nucleophiles, The coupling yields observed with free amino acids were max. 60 % for alanine and lysine and they depended strongly on the reaction parameters; viz. pH, temperature and concentr...

For extracting free amino acids from human leukocytes, we find that disruption of the cells by ultrasonication is more reliable than freezing and thawing. The amount of free amino acids extracted by the latter method depends on the temperature and duration of thawing. We extracted free amino acids from leukocytes of healthy men by ultrasonication and compared their concentrations in lymphocytes...

Mmlner, R. D. G. (1971). Archives of Disease in Childhood, 46, 301. Metabolic and hormonal responses to oral amino acids in infantile malnutrition. A mixture of 10 essential amino acids was given by gavage to 8 children with infantile malnutrition and 7 children who had clinically recovered from malnutrition. Blood samples taken before and at different times after the amino acid load were analy...

1. Endogenous levels of amino acids in ileal digesta were determined as the output from pigs given protein-free diets and by extrapolation to zero intake of linear regressions of ileal amino acid output v. dietary amino acid intake. The protein-free diets included 0 or 50 g cellulose/kg and extrapolations were made from two series of four diets which contained graded levels of wheat or barley a...