نتایج جستجو برای: food expenditure

تعداد نتایج: 294197  

2015
Cuiying Xiao Margalit Goldgof Oksana Gavrilova Marc L. Reitman

OBJECTIVE Mice are typically housed at environmental temperatures below thermoneutrality, whereas humans live near thermoneutrality. This difference affects energy physiology and, potentially, anti-obesity drug efficacy. Here β3-adrenergic agonist treatment at thermoneutrality (30°C) versus room temperature (22°C) is compared. METHODS Male C57BL/6J mice were singly housed at 30°C or 22°C and ...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه گیلان 1390

in iran we already use laminate tubes only in cosmetics industry. laminate tube manufacturers via using the most modern technology of the world, faced with the laminate tube market being saturated in cosmetics industry for packaging the cosmetic creams and toothpaste. but considering the great food market and therefore laminate tube features such as beautiful packaging, ease of use for the fina...

Journal: :American journal of physiology. Endocrinology and metabolism 2011
Matthew D Bruss Airlia C S Thompson Ishita Aggarwal Cyrus F Khambatta Marc K Hellerstein

Calorie restriction (CR) reduces the rate of cell proliferation in mitotic tissues. It has been suggested that this reduction in cell proliferation may mediate CR-induced increases in longevity. However, the mechanisms that lead to CR-induced reductions in cell proliferation rates remain unclear. To evaluate the CR-induced physiological adaptations that may mediate reductions in cell proliferat...

2004
JOHN W. MELLOR John W. Mellor

"The faster agriculture grows, the faster its relative size declines." That quotation from The Economics of Agricultural Development (Mellor 1966) still captures the essence of agricultural growth and its causal relationship to the structural transformation and aggregate growth of an economy. The quotation suggests that agriculture has a potential for accelerated growth. This suggestion arises ...

2012
John R. Speakman Stephen O’Rahilly

Work on obesity is evolving, and obesity is a consequence of our evolutionary history. In the space of 50 years, we have become an obese species. The reasons why can be addressed at a number of different levels. These include separating between whether the primary cause lies on the food intake or energy expenditure side of the energy balance equation, and determining how genetic and environment...

Journal: :The Journal of neuroscience : the official journal of the Society for Neuroscience 2012
Clemence Blouet Shun-Mei Liu Young-Hwan Jo Streamson Chua Gary J Schwartz

Thioredoxin interacting protein (TXNIP) has recently been described as a key regulator of energy metabolism through pleiotropic actions that include nutrient sensing in the mediobasal hypothalamus (MBH). However, the role of TXNIP in neurochemically specific hypothalamic subpopulations and the circuits downstream from MBH TXNIP engaged to regulate energy homeostasis remain unexplored. To evalua...

Journal: :international journal of health policy and management 2015
rafia rasu walter agbor bawa richard suminski kathleen snella bradley warady

background health literacy presents an enormous challenge in the delivery of effective healthcare and quality outcomes. we evaluated the impact of low health literacy (lhl) on healthcare utilization and healthcare expenditure.   methods database analysis used medical expenditure panel survey (meps) from 2005-2008 which provides nationally representative estimates of healthcare utilization and e...

Journal: :American journal of physiology. Regulatory, integrative and comparative physiology 1999
Joyce J Hwa Melanie B Witten Patricia Williams Lorraine Ghibaudi Jun Gao Brian G Salisbury Deborra Mullins Fozia Hamud Catherine D Strader Eric M Parker

Intracerebroventricular (ICV) administration of neuropeptide Y (NPY) has been shown to decrease energy expenditure, induce hypothermia, and stimulate food intake. Recent evidence has suggested that the Y5 receptor may be a significant mediator of NPY-stimulated feeding. The present study attempts to further characterize the role of NPY Y5-receptor subtypes in feeding and energy expenditure regu...

Journal: :Endocrinology 2009
Ignasi Canals María C Carmona Marta Amigó Albert Barbera Analía Bortolozzi Francesc Artigas Ramon Gomis

Sodium tungstate is a novel agent in the treatment of obesity. In diet-induced obese rats, it is able to reduce body weight gain by increasing energy expenditure. This study evaluated the role of leptin, a key regulator of energy homeostasis, in the tungstate antiobesity effect. Leptin receptor-deficient Zucker fa/fa rats and leptin-deficient ob/ob mice were treated with tungstate. In lean anim...

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