Food processing by-products are commonly used as feed ingredients for livestock. Wet tomato pulp is byproduct containing tomato seeds and skin residues and obtained during processing of tomatoes for paste, juice, ketchup etc. Tomato production in Turkey was around 10 million tons and approximately 3 million tons tomatoes were used for processing of tomatoes in 2010 [48]. During production of to...

The effects of hen age, Escherichia coli, and dietary Bio-Mos and Flavomycin on poult performance from 1 to 21 d were studied. Day-of-hatch BUTA (BIG6) male poults were gavaged orally (1 mL) with approximately 108 cfu/mL E. coli composed of four serotypes or sterile carrier broth. A mixture of the same E. coli cultures was added to the poults’ water troughs to attain a concentration of approxim...

Mycotoxins are toxic compounds produced by fungi. When one mycotoxin is detected, one should suspect that others also are present in a contaminated feed ingredient or finished feeds. The toxicity and clinical signs of observed in animals when more than one mycotoxin is present in feed are complex and diverse. Some mycotoxins, such as the combination of aflatoxin with either ochratoxin A or T-2 ...

This article reviews the current state-of-theart for algae use in aquaculture, plus recent developments in algal biomass as a microor bulk ingredient in formulated animal feeds (terrestrial livestock and aquaculture species). Microalgae provide an important direct or indirect feed source for early developmental stages of many farmed finfish, shellfish and invertebrate species. Hatcheries typica...

Quail litter (QL), a combination of accumulated quail manures, feathers, spilled feed and bedding materials, is a potential plant fertilizer, ruminant feed ingredient and other value-added applications. In general, utilization of this litter has been limited to within a few kilometers of quail farms, because it has low density. Pelleting is one possible way to enhance storage, transportation an...

Chicory is a perennial plant grown in different parts of the world, used as forage for livestock, as folklore remedies, or as a vegetable addition in human diets. There are several varieties of the chicory plant, known differently globally due to its numerous medicinal, culinary, and nutritional qualities. Most parts of the plant contain a potpourri of nutrients ranging within carbohydrates, pr...

Feed security, feed quality and issues surrounding the safety of raw materials are always of interest to all livestock farmers, feed manufacturers and competent authorities. These concerns are even more important when alternative feed ingredients, new product developments and innovative feeding trends, like insect-meals, are considered. The black soldier fly (Hermetia illucens) is considered a ...

Fermented water hyacinth by Aspergillus niger can be used as alternative ingredient replacing soymeal for feed in striped catfish. The experimental designed consist of five treatment substitution fermented and three repliacate: T0 (feed without FWH); T1 (25% P2 ( 50% P3 (75% P4 (100% FWH. ). A total 375 Striped catfish weight 4.21 ± 0.42 g were stocked with a density 25 fish m-3 fixed net cages...

In this review, the terminology that is used to describe the bioavailability and ileal digestibility of AA in pig feed ingredients is defined. Aspects of the methodology to establish bioavailability and ileal digestibility values also are discussed, and recommendations about the use of these values are provided. Two main factors can contribute to differences between bioavailability and ileal di...

BACKGROUND The impact of salmonella contaminated feed ingredients on the risk for spreading salmonella to pigs was assessed in response to two incidences when salmonella was spread by feed from two feed mills to 78 swine producing herds. METHODS The assessment was based on results from the salmonella surveillance of feed ingredients before introduction to feed mills and from HACCP--based surv...