Zein is one of the best biopolymer for edible film making and sugars are natural plasticizers for biopolymers. In this research, sugars (fructose, galactose and glucose) at three levels (0.5, 0.7, 1 g/g of zein) were used as plasticizers for zein protein films and their water vapor permeability (WVP), oxygen permeability (OP) and atomic force microscopy (AFM) topography were studied. The p...

Essential oils (EOs) derived from plants are rich sources of volatile terpenoids and phenolic compounds. Such compounds have the potential to inactivate pathogenic bacteria on contact and in the vapor phase. Edible films made from fruits or vegetables containing EOs can be used commercially to protect food against contamination by pathogenic bacteria. EOs from cinnamon, allspice, and clove bud ...

Surface modification, particularly coatings deposition, is beneficial to tissue-engineering applications. In this work, bioactive glass/zirconium titanate composite thin films were prepared by a sol-gel spin-coating method. The surface features of the coatings were studied by scanning electron microscopy, atomic force microscopy, and spectroscopic reflection analyses. The results show that unif...

Starch is one of the basic ingredients for making edible films (edible coatings), but it tears easily, so needs addition plasticizers. This study aims to make film from durian seed starch (Durio zibethinus Murr) with plasticizers, glycerol and sorbitol determine its characterization. The results showed that best was produced by adding 2.5% (w / v) 2% sorbitol. physical characteristics are respe...

Procyanidins, which are natural antioxidants and antimicrobials found in grapes, enhance the quality and extend the shelf life of meat. We explored the effects of edible films incorporating procyanidins on pork loin stored for various times. Procyanidins (0, 0.1, and 0.3%, w/w) were incorporated into the edible films. We assessed meat color, pH, levels of volatile basic nitrogen (VBN) and 2-thi...

Optical properties and structure of antireflective coatings (AR) deposited from hydrolysed TEOS sol have been characterized in detail. The influence of various parameters on the formation of colloidal silica antireflective coatings by the dip-coating technique has been investigated. For the characterization of colloidal silica films, the UV-visible spectroscopy, laser ellipsometry, and atomic f...

This work reports on recent advances in the deposition of non-wettable coatings with high water contact angles (WCAs). We propose a simple and easily-controlled method for fabricating different types of nanoestructured films of Al2O3 with hydrophobic properties by Physical Vapour Deposition (PVD). The films have been deposited over three types of hydrophilic substrates with very different value...

The aim of this study was to evaluate the effects edible coatings based on gelatine, oils (sunflower and coconut) beeswax physicochemical properties, bioactive compounds (total phenols monomeric anthocyanin content), antioxidant capacity (DPPH FRAP assays were used) sensorial attributes mulberry fruits during a period storage (0, 2, 5 8 days) at 4 °C. results showed that, in all samples treated...

WaSiaN films were deposited by reactive sputtering in a N2+Ar atmosphere from a W target incrusted with different number of Si pieces. The coatings present different crystallographic structures from the crystalline a-W and W2N to amorphous phase. Crystalline films have very low grain sizes from 15 down to 3 nm. For WaSi films there is a good correlation between the increase of the hardness and ...