Over the last few years, new nanoparticle preparation methods have emerged by replacing usual reagents with plant extracts obtained in different conditions. An example of a natural extract is those cruciferous vegetables, to obtain bio-nano-coatings. Given composition and large amounts wastes produced all over world, they can be successful substitutes replace conventional coatings extend possib...

Russian knapweed (Acroptilon repens [L.] DC.) and yellow starthistle (Centaurea solstitialis L.) are invasive weeds in the western United States, and both weeds are targeted for biological control. Cercosporella acroptili (Bremer) U. Braun was identified as a possible biological control agent for A. repens, and a morphologically similar Cercosporella sp. recently was found damaging to C. solsti...

Glyphosate resistant (GR) weeds have been the focus of much debate since the introduction of Roundup Ready crops in the mid 1990’s. Initially the questions focused on whether GR weeds would actually develop, but this quickly changed to how to prevent their selection following their rapid appearance after the introduction of Roundup Ready crops. Evaluating the relative effectiveness of different...

Paraguay, a country whose economy is based mainly on agriculture and livestock for export, has experienced a major expansion in mechanized crops during the last few decades. Despite being heavily dependent on agriculture, Paraguay has very limited research on crop weeds, in spite of these having a high economic impact on production. This work aims to update and enhance the knowledgebase on the ...

The productivity of paddy rice in Malaysia has improved as the technology advances. However, several concerns need to be considered to maintain the productivity. The growth of paddy weeds in the fields is one of the concerns that need to be taken care of as it resulted to the decrease of the paddy yield. This paper presents an integrated method for classifying paddy weeds through the shape of t...

We evaluated simultaneous analytical methods for organophosphorus pesticides in cruciferous vegetables by gas chromatography (GC). Firstly, 36 pesticides were selected on the basis of monitoring data (April 1996-March 2003) in Aichi Prefecture. A sample was extracted with acetonitrile and the acetonitrile layer was separated by salting-out. The extract was cleaned up with gel permeation chromat...

Rising evidence provides credible support towards the potential role of bioactive products derived from cruciferous vegetables such as broccoli, cauliflower, kale, cabbage, brussels sprouts, turnips, kohlrabi, bok choy, and radishes. Many epidemiological studies point out that Brassica vegetable protects humans against cancer since they are rich sources of glucosinolates in addition to possessi...

Cruciferous vegetables belong to the plant family that has flowers with four equal-sized petals in the pattern of a crucifer cross. These vegetables are an abundant source of dietary phytochemicals, including glucosinolates and their hydrolysis products such as indole-3-carbinol (I3C) and 3,3'-diindolylmethane (DIM). By 2013, the total number of natural glucosinolates that have been documented ...