نتایج جستجو برای: crocus sativus cs

تعداد نتایج: 37281  

Journal: :Journal of nephropathology 2014
Mahmoud Bahmani Mortaza Rafieian Azar Baradaran Samira Rafieian Mahmoud Rafieian-Kopaei

BACKGROUND Crocus sativus, known as saffron crocus, is best known for the spice saffron. Saffron use spans more than 3500 years, however, its toxicity on neonates during lactation has not yet evaluated. OBJECTIVES This study was aimed to examine the acute toxicity of saffron on adult mice and its nephrotoxicity and hepatotoxicity on neonates of lactating mothers that used saffron during lacta...

ژورنال: The Iranian Journal of Botany 1998
حسن ابراهیم زاده سید محمود غفاری, عذرا صبورا محمدرضا نوری دلوئی

چهار گونه زعفران ایران از نظر کروموزومی مورد بررسی قرار گرفت و کاریوتایپ آنها تعیین شد. 2n در این گونه‌ها برابر با 24 در زعفران مزروعی  ( Corcus sativus) ،  در زعفران مشبک زیر گونه دمشق( 8A (Crocus cancellatus subsp. damascenes،  در زعفران گیلان 24 (Crocus gilanicus)    و 12 در زعفران زیبا زیر گونه زیبا، (Crocus speciosus subsp. speciosus )  بود. در بررسی تقسیم میوز سلولها مادر دانه‌گرده در زعف...

2014
Yuta Yoshino Mitsue Ishisaka Naofumi Umigai Masamitsu Shimazawa Kazuhiro Tsuruma Hideaki Hara

Crocetin is an aglycon of carotenoid extracted by saffron stigmas (Crocus sativus L.) and known to have a potent anti-oxidative effect. Amyliod β (Aβ), hallmark of Alzheimer’s disease, is reported to have neurotoxicity partly via oxidative stress. In this study, we investigated the effect of crocetin on hippocampal HT22 cell death induced by Aβ1-42. Furthermore, to clarify the mechanism underly...

Journal: :Molecules 2010
Monica Gallo Rosalia Ferracane Giulia Graziani Alberto Ritieni Vincenzo Fogliano

Spices and herbs are known not only for their taste, aroma and flavour, but also for their medical properties and value. Both spices and herbs have been used for centuries in traditional medical systems to cure various kinds of illnesses such as common cold, diabetes, cough and cancers. The aim of this work was the comparison between two different extractive techniques in order to get qualitati...

Journal: :iranian journal of basic medical sciences 0
amir hooshang mohammadpour pharmaceutical research center, department of pharmacodynamics and toxicology, school of pharmacy, mashhad university of medical sciences, mashhad, iran mohammad ramezani 2pharmaceutical research centre, department of biotechnology, school of pharmacy, mashhad university of medical sciences, mashhad, iran nasim tavakoli anaraki 1pharmaceutical research center, department of pharmacodynamics and toxicology, school of pharmacy, mashhad university of medical sciences, mashhad, iran bizhan malaekeh-nikouei 3nanotechnology research centre, department of pharmaceutics, school of pharmacy, mashhad university of medical sciences, mashhad, iran sara amel farzad2 2pharmaceutical research centre, department of biotechnology, school of pharmacy, mashhad university of medical sciences, mashhad, iran hossein hosseinzadeh 1pharmaceutical research center, department of pharmacodynamics and toxicology, school of pharmacy, mashhad university of medical sciences, mashhad, iran

objective(s):the present study reports the development and validation of a sensitive and rapid extraction method beside high performance liquid chromatographic method for the determination of crocetin in human serum. materials and methods:the hplc method was carried out by using a c18 reversed-phase column and a mobile phase composed of methanol/water/acetic acid (85:14.5:0.5 v/v/v) at the flow...

Journal: :iranian journal of basic medical sciences 0
roya mehdizadeh department of pharmacodynamics and toxicology, school of pharmacy, mashhad university of medical sciences, mashhad, iran mohammad–reza parizadeh department of biochemistry and nutrition, faculty of medicine, mashhad, iran ali-reza khooei department of pathology, imam reza hospital, faculty of medicine, mashhad, iran soghra mehri department of pharmacodynamics and toxicology, school of pharmacy, mashhad university of medical sciences, mashhad, iran hossein hosseinzadeh pharmaceutical research center, department of pharmacodynamics and toxicology, school of pharmacy, mashhad university of medical sciences, mashhad, iran

objective(s):this study was designed to evaluate the cardioprotective effect of crocus sativus l. (saffron)aqueous extract and safranal, the major constituent of the essential oil of saffron, on lipid peroxidation, biochemical parameters and histopathological findings in isoproterenol (iso)-induced myocardial infarction in wistar rats. materials and methods:the saffron extract (20, 40, 80 and 1...

Journal: :iranian biomedical journal 0
لیلا قمصری lila ghamsari عزت اله کیهانی ezzatollah keyhani شکوفه گل خو shokoofeh golkhoo

guaiacol peroxidases (gp) are haem-containing enzymes participating in many physiological processes in plants. the expression pattern of these enzymes is organ-specific and developmentally regulated. methods: the presence of gp activity in extract samples, prepared from crocus sativus l. corms that were either dormant or rooting for 3, 6 and 10 days, was investigated. results: kinetic studies r...

ژورنال: :پژوهش های زعفران 0
محمد رضا اکرمی دانشجوی کارشناسی ارشد گروه خاکشناسی دانشکده کشاورزی دانشگاه تربیت مدرس محمد جعفر ملکوتی استاد گروه خاکشناسی دانشکده کشاورزی دانشگاه تربیت مدرس پیمان کشاورز استادیار مرکز تحقیقات کشاورزی و منابع طبیعی استان خراسان رضوی

زعفران ) sativus l. (crocus یکی از گران ترین چاشنی های غذایی دنیا می باشد. با وجود اینکه ایران بیشترین میزان تولید زعفران جهان را به خود اختصاص داده است، لیکن میزان عملکرد در واحد سطح کمتری نسبت به سایر کشورهای تولید کننده این محصول را دارد. این تحقیق به منظور ارزیابی اثر بخشی مصرف پتاسیم و روی بر عملکرد گل و کلاله زعفران در جنوب شهرستان سبزوار در سال زراعی 92-1391 براساس نتایج تجزیه خاک اجرا گ...

2017
Aijia Ji Jing Jia Zhichao Xu Ying Li Wu Bi Fengming Ren Chunnian He Jie Liu Kaizhi Hu Jingyuan Song

Gardenia jasminoides is used in traditional Chinese medicine and has drawn attention as a rich source of crocin, a compound with reported activity against various cancers, depression and cardiovascular disease. However, genetic information on the crocin biosynthetic pathway of G. jasminoides is scarce. In this study, we performed a transcriptome analysis of the leaves, green fruits, and red fru...

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