نتایج جستجو برای: corms
تعداد نتایج: 334 فیلتر نتایج به سال:
Aims: This study aimed to determine the effects of different cultivation practices on yield and characteristics saffron corm grown in field greenhouse conditions.Methods Results: Two sizes, with an average weight 12 g 6 g, were used as production material. The corms was carried out areas where 4 treatments applied such silt (fine stream sand), cockpeat, peat + perlite cockpeat perlite. Field st...
Amorphophallus belongs to the family Araceae and contains a high-molecular-weight polysaccharide that was originally extracted from corms called Konjac glucomannan. During past 10 years, vast body of research konjac has been published. Based on Web Science literature database, this work used Co-Occurrence, VOSviewer, SciMAT bibliometrics analysis software tools conduct analyses big data mining ...
An experiment on Gladiolus was conducted during November 2021 to March 2022, in Horticulture Research Field, Department of Horticulture, Naini Agricultural Institute, Sam Higginbottom University Agriculture, and Technology & Sciences, Prayagraj (U.P) India. The results the investigation, regarding performance 10 Treatments i.e. T0 Control NPK (RDF)-120:150:150 Kg/ha, T1 Biocapsule 200 ppm, ...
Saffron (Crocus sativus L.) is one of the most important economical crops in Iran. The present study was conducted to evaluate the morphological characteristics and yield of saffron corms in six regions of Talesh city, Guilin province (Iran) with different altitudes. The studied regions were considered as treatments and the obtained data were analyzed based on a nested design. The results showe...
نمودار تعداد نتایج جستجو در هر سال
با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید