نتایج جستجو برای: casein hydrolysate

تعداد نتایج: 13429  

Journal: :Molecules 2016
Shuo Wang Yu Fu Xin-Huai Zhao

Chum salmon skin gelatin, de-isoflavoned soy protein, and casein were hydrolyzed at two degrees of hydrolysis. Genistein, the prepared hydrolysates, and genistein-hydrolysate combinations were assessed for their proliferative and anti-apoptotic effects on human osteoblasts (hFOB 1.19) to clarify potential cooperative effects between genistein and these hydrolysates in these two activities. Geni...

Journal: :American journal of physiology. Endocrinology and metabolism 2011
Stuart M Phillips

TO THE EDITOR: Reitelseder et al. (4) are to be congratulated on their recent work. The use of intrinsically labeled proteins to study postexercise muscle protein accretion is a powerful tool, and the results are very interesting. I am concerned, however, by their interpretation that they have compared casein, as it exists in milk, to isolated whey when what they used was a not micellar casein ...

Journal: :Brazilian journal of biology = Revista brasleira de biologia 2006
E T H Franco L B Gavioli A G Ferreira

The present study aimed at establishing a complete plant regeneration protocol for Didymopanax morototoni (matchwood), a native Brazilian forest species. Four types of explants (root, shoot, node, and cotyledonary leaves) were obtained from in vitro germinated seeds. In the first step, woody plant medium (WPM) with casein hydrolysate (250 mgL-1 ) and 2,4-D (1.0 and 5.0 mgL-1) were used combined...

Journal: :The Journal of antibiotics 1991
Y J Kim K Furihata S Yamanaka R Fudo H Seto

Sir: Resistant of tumor cells to multiple cytotoxic drugs is a major impediment to cancer chemotherapy. Multidrug-resistance (MDR) is characterized by decreased cellular sensitivity to anticancer agents due to the increased expression of a membrane glycoprotein with a MWof approximately 170 kd, termed P-glycoprotein1}. It is well known that colchicine-resistance cells have simultaneously acquir...

Journal: :International journal of sport nutrition and exercise metabolism 2009
Michael J Saunders Rebecca W Moore Arie K Kies Nicholas D Luden Casey A Pratt

This study examined whether a carbohydrate + casein hydrolysate (CHO+ProH) beverage improved time-trial performance vs. a CHO beverage delivering approximately 60 g CHO/hr. Markers of muscle disruption and recovery were also assessed. Thirteen male cyclists (VO2peak = 60.8 +/- 1.6 ml . kg-1 . min-1) completed 2 computer-simulated 60-km time trials consisting of 3 laps of a 20-km course concludi...

Journal: :Plant physiology 1977
A Oaks M Aslam I Boesel

When amino acids or ammonia are added to plant systems, the effects on the development of nitrate-dependent nitrate reductase activity are variable. In addition, amino acids added singly or as casein hydrolysate may not support a normal growth. A physiologically correct mixture of amino acids, one similar in composition to amino acids released by the endosperm, has been shown to support normal ...

2009
Joohee Kim Juyeon Park Soyoung Hong Mi Kyung Kim

This study examined the effects of corn gluten (CG) and its hydrolysate consumptions on weight reduction in rats fed a high-fat diet. Eight-month-old male Sprague-Dawley rats (n=40) were fed a high-fat diet (40% calorie as fat) for 4 weeks. They were then randomly divided into four groups and fed the isocaloric diets with different protein sources for 8 weeks. The protein sources were casein (c...

Journal: :Archives of disease in childhood 1995
C M McLeish A MacDonald I W Booth

In a double blind study, 40 infants with cows' milk intolerance of various causes were randomised to receive a nutritionally complete formula in which nitrogen was supplied either as whey hydrolysate or amino acids. The median age of infants was 10 weeks (range 36 weeks' gestation to 108 weeks' postnatal age). After a median follow up period of 25 weeks there was no significant difference in di...

2014
Carolina Soares Moura Pablo Christiano Barboza Lollo Priscila Neder Morato Luciana Hisayama Nisishima Everardo Magalhães Carneiro Jaime Amaya-Farfan

Whey protein hydrolysate (WPH) intake has shown to increase HSP70 expression. The aim of the present study was to investigate whether WPH intake would also influences HSP90, HSP60 and HSP25 expression, as well as associated parameters. Forty-eight male Wistar rats were divided into sedentary (unstressed) and exercised (stressed) groups, and were fed with three different sources of protein: whey...

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