نتایج جستجو برای: capparis spinosa l

تعداد نتایج: 618969  

Journal: :avicenna journal of phytomedicine 0
mohamed eddouks faculty of sciences and tecniques errachidia, moulay ismail university, bp 509, boutalamine, errachidia, 52000, morocco ahmed lemhadri faculty of sciences and tecniques errachidia, moulay ismail university, bp 509, boutalamine, errachidia, 52000, morocco morad hebi faculty of sciences and tecniques errachidia, moulay ismail university, bp 509, boutalamine, errachidia, 52000, morocco ahmed el hidani faculty of sciences and tecniques errachidia, moulay ismail university, bp 509, boutalamine, errachidia, 52000, morocco naoufel ali zeggwagh ispits rabat, avenue hassan ii km 4,5 route de casa, rabat maroc bachir el bouhali faculty of sciences and tecniques errachidia, moulay ismail university, bp 509, boutalamine, errachidia, 52000, morocco

objective: as the aqueous extract of capparis spinosa (cs) possess antidiabetic effect, he present study aims to reveal the possible  mechanism of action of cs in diabetic mice.materials and methods: both single and repeated oral administrations of aqueous extract of cs were performed in multi-low dose streptozotocin-induced (mlds) diabetic mice. euglycemic hyperinsulinemic clamp was used in as...

2009
A. M. Abdel-Salam M. G. El-Ziney A. H. Zaghloul A. Y. Babiker H. M. Mousa

The aim of the present study was to investigate the effectiveness of whey proteins when mixed with hot-water extracts of Artemisia and Capparis spp. against lipid peroxidation induced by lead acetate in rats. Chemical composition and antioxidant activities of hot-water extracts of Artemisia and Capparis spp., ingested individually or mixed with whey proteins, were estimated and evaluated. Gluta...

Objective: To evaluate the effect of chemical stimuli on germination and seedling growth of Caper (Capparis Spinosa) under drought stress. Methods: Factorial experiment in a completely randomized design with four replicates per treatment were performed. First factor of priming include three levels of acetylsalicylic acid (300, 200 and 100 mg/L), gibberellic acid levels (500, 250 and 12...

2014
Xiaoyang Wang Chuanbo Zhang Meiling Wang Wenyu Lu

BACKGROUND Spinosad is a macrolide antibiotic produced by Saccharopolyspora spinosa with aerobic fermentation. However, the wild strain has a low productivity. In this article, a computational guided engineering approach was adopted in order to improve the yield of spinosad in S. spinosa. RESULTS Firstly, a genome-scale metabolic network reconstruction (GSMR) for S.spinosa based on its genome...

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