نتایج جستجو برای: cantaloupes

تعداد نتایج: 198  

2015
Yuzo Suzuki Shiro Imokawa Fumiya Nihashi Tomohiro Uto Jun Sato Takafumi Suda

Diffuse alveolar hemorrhage, a life-threatening disease, can complicate various conditions. We herein describe, for the first time, a patient with diffuse alveolar hemorrhage caused by exposure to organic dust. A 49-year-old woman who worked as a cantaloupe farmer in a greenhouse was referred to our hospital for sudden onset of dyspnea 3 h after exposure to organic dust. A chest X-ray and compu...

Journal: :International journal of food microbiology 2012
Gabriela Lopez-Velasco Adrian Sbodio Alejandro Tomás-Callejas Polly Wei Kin Hup Tan Trevor V Suslow

Among melons, cantaloupes are most frequently implicated in outbreaks and surveillance-based recalls due to Salmonella enterica. There is limited but compelling evidence that associates irrigation water quality as a significant risk of preharvest contamination of melons. However, the potential for root uptake from water and soil and subsequent systemic transport of Salmonella into melon fruit i...

2004
S. H. LIMING Y. ZHANG J. MENG A. A. BHAGWAT

The capability of an assay to detect Listeria monocytogenes from artificially inoculated fresh-cut produce such as cantaloupe and mixed salad was demonstrated. An oligonucleotide probe that becomes fluorescent upon hybridization to the target DNA (Molecular Beacon, MB) was used in a real-time polymerase chain reaction (PCR) assay. As few as 4 to 7 colony-forming units (CFU) of L. monocytogenes ...

2011
Ana L. Amaro John C. Beaulieu Casey C. Grimm Rebecca E. Stein Domingos P.F. Almeida

Cantaloupe and honeydew melon cultivars were processed and stored under a high oxygen passive modified atmosphere packaging (MAP) or reduced oxygen controlled atmosphere (CA; 5 kPa O2 + 10 kPa CO2 and balance N2) for 14 days at 5 C. Atmosphere did not affect softening rate or soluble solids content and had a negligible effect on colour. Volatile compounds known as flavour-important in melons we...

2015
Jin Jia Xiujuan Wang Junli Lv Shan Gao Guoze Wang

The quality of fruit targeted for human consumption is affected greatly by the methods used in processing. The objective of this study was to assess a method of treating cantaloupe melons to reduce the wound responses incurred by cutting while maintaining fruit quality. After being treated with an alternating magnetic field (AMF) at the strength of 2mT for 0, 5, 10, 15, 20, or 25 min, Cucumis m...

Journal: :Journal of virology 2008
A M Idris K Mills-Lujan K Martin J K Brown

The genome components of the Melon chlorotic leaf curl virus (MCLCuV) were cloned from symptomatic cantaloupe leaves collected in Guatemala during 2002. The MCLCuV DNA-A and DNA-B components shared their closest nucleotide identities among begomoviruses, at approximately 90 and 81%, respectively, with a papaya isolate of MCLCuV from Costa Rica. The closest relatives at the species level were ot...

2002
ALVIN M. SIMMONS

The nymphal stage of whiteßy pests is important in terms of its relationship to pest management measures and virus epidemiology. Among the nymphal forms, the active Þrst instar, i.e., crawler, is the only mobile form of immature whiteßies. A study was conducted to determine any inßuence of vegetable plant species and temperature on net distance moved (between the egg site and Þnal resting site)...

Journal: :Journal of food protection 2007
Faith J Critzer Kimberly Kelly-Wintenberg Suzanne L South David A Golden

A study was conducted to determine the effect of one atmosphere uniform glow discharge plasma (OAUGDP) on inactivation of Escherichia coli O157:H7, Salmonella, and Listeria monocytogenes on apples, cantaloupe, and lettuce, respectively. A five-strain mixture of cultured test organisms was washed, suspended in phosphate buffer, and spot inoculated onto produce (7 log CFU per sample). Samples wer...

2016
Xiefeng Yao Pingfang Li Jinghua Xu Man Zhang Runsheng Ren Guang Liu Xingping Yang

Didymella bryoniae is a pathogenic fungus that causes gummy stem blight (GSB) in Cucurbitaceae crops (e.g., cantaloupe, muskmelon, cucumber, and watermelon). GSB produces lesions on the stems and leaves, and can also be spread by seeds. Here, we developed a rapid, visual, and sensitive loop-mediated amplification (LAMP) assay for D. bryoniae detection based on sequence-characterized amplified r...

Journal: :Journal of food protection 2004
Dike O Ukuku William F Fett

Nisin (50 microg/ml), EDTA (0.02 M, disodium salt), sodium lactate (NaL, 2%), and potassium sorbate (KS, 0.02%) were tested individually and in various combinations as sanitizer treatments for reducing Salmonella on whole and fresh-cut cantaloupe. Whole cantaloupe and fresh-cut pieces were inoculated with a five-strain cocktail of Salmonella to give 4.76 +/- 0.23 log CFU/cm2 and 3.42 +/- 0.13 l...

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