نتایج جستجو برای: bean syndrome
تعداد نتایج: 639914 فیلتر نتایج به سال:
intercropping systems are one of the best approaches in development of sustainable agriculture. based on this purpose, the present study was conducted to evaluate effect of strip intercropping on maize and bean growth analysis and their yield during 2009. the experiment was set up in a completely randomized block with 3 replications and 6 treatments based on replacement design. the treatments w...
2009 North Ame Published by Elsev How do you counsel a patient with vaginal agenesis? The scenario is something like this. You complete your evaluation and the concerned parent says, ‘‘Does that mean my daughter will never have children?’’ Well, then we move to ‘‘she can have her own genetic child’’ through assisted reproduction-in vitro fertilization with a surrogate carrier. So what are the o...
It is believed that various types of field bean, including pinto, white and red, differ in adaptability to high temperatures and may, thus, differ in response to delay in planting. In order to evaluate this response, an experiment was conducted during 1996 at the Agricultural Research Station, Isfahan University of Technology, using a randomized complete block design with split-plot layout. Mai...
About 50 years ago Haberlandt (11) wrote that the time would come when soy beans would play a very important r81e in the diet of the poor, and that soy beans would be of much greater importance as admixture for potatoes than salt, because of their high fat and protein content. During the Great War the demand for cheaply produzezl and easily obtainable nutrients, particularly for suitable protei...
DVE2010 system was used for model prediction of nutrient supply to ruminants from soy bean meal (SBM), extruded soy bean meal (SBE) and full-fat soybean meal (FSBM). Extruded soy bean meal had the highest truly absorbed rumen undegraded protein in the small intestine (ARUP) followed by SBM and FSBM. There was no significant difference between SBE and FSBM in the case of truly absorbed rumen syn...
Iron deficiency affects thousands of people worldwide. Biofortification of staple food crops aims to support the reduction of this deficiency. This study evaluates the effect of combinations of common beans and rice, targets for biofortification, with high carotenoid content crops on the iron bioavailability, protein gene expression, and antioxidant effect. Iron bioavailability was measured by ...
The aim of the present work was to explore the suitability of two kinds of bean with typical protein quality and different starch structure to produce moulded specimens by compression. In this work we analysed the possibility of forming new plastic materials from two kinds of bean preparations; with different protein content, in the presence or absence of inherent cellulose material and other b...
A water-soluble transformation product of 2,4-D. Arch. Biochem. Biophys. 35: 171-175. 1952. 4. JAWORSKI, E. G. and BUTTS, J. S. Studies in plant metabolism. II. The metabolism of C'4 labeled 2,4-dichlorophenoxyacetic acid in bean plants. Arch. Biochem. Biophys. 38: 207-218. 1952. 5. MITCHELL, J. W. and BROW-N, J. W. Movement of 2,4-dichlorophenoxyacetic acid stimulus and its relation to the tra...
Broadcast plantings of nonhost cultivars (alfalfa, barley, bean, onion, potato, and wheat) in soil in redwood boxes (4.2 x 30 x 14 cm) infested with Heterodera schachtii reduced the initial nematode populations (P = 0.05). The reduction was greater with sugarbeets, a host, than with all other cropping treatments except onion, bean, and fallow (P = 0.05). After 80 days, when the root growth of a...
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