A continuous microwave system to treat ballast water inoculated with different invasive species was designed and installed atthe Louisiana State University Agricultural Center. The effectiveness of the system to deliver the required heating loads to inactivate the organisms present was studied. The targeted organisms were microalgae (Nannochloropsis oculata), zooplankton at two different growth...

This study aims to measure the effect of toxic aqueous solutions of metals on the mobility of Artemia salina nauplii by using digital image processing. The instrument consists of a camera with a macro lens, a dark chamber, a light source and a laptop computer. Four nauplii were inserted into a macro cuvette, which contained copper, cadmium, iron and zinc ions at various concentrations. The naup...

Lectins are sugar-binding proteins widely distributed in nature with many biological functions. Although many lectins have a remarkable biotechnological potential, some of them can be cytotoxic. Thus, the aim of this study was to assess the toxicity of five lectins, purified from seeds of different species of Canavalia genus. In order to determine the toxicity, assays with Artemia nauplii were ...

A protein that binds tightly to single-stranded but not to double-strained nucleic acids has been purified to homogeneity from a high salt wash of ribosomes from cryptobiotic Artemia salina gastrulae. The protein, designated HD40 to indicate a helix-destabilizing protein with a molecular weight of 40,000, is present in the high-salt ribosomal wash at a level of about 2 molecules per 80 S riboso...

The anti-infectious potential of a selection of putative immunostimulants including six commercial beta-glucans (all extracted from baker's yeast Saccharomyces cerevisiae except for Laminarin) and chitin particles were verified in Artemia nauplii by challenging them under gnotobiotic conditions with the pathogen Vibrio campbellii. Under the described experimental conditions, no differential mac...

bacillus spp. are gram-positive spore-forming bacteria used commercially as probiotics in the larviculture of fish. bacillus spp. can act positively on cultured organisms by enhancing their survival and growth, stimulating their digestive and immune systems, and improving water quality. in this present study, grass carp larvae were fed on artemia urmiana, artemia fransiscana and artemia parthen...

Enrichment of live foods by essential nutrients such as highly unsaturated fatty acids is an important tool for improvement of larval fish quality. In this study, nutritional effects of Artemia urmiana enriched by fish and plant oils on growth, survival rate, body compositions and resistance against thermal, salinity and hypoxic stresses in rainbow trout, Oncorhynchus mykiss were examined. Six ...

Bacillus spp. are Gram-positive spore-forming bacteria used commercially as probiotics in the larviculture of fish. Bacillus spp. can act positively on cultured organisms by enhancing their survival and growth, stimulating their digestive and immune systems, and improving water quality. In this present study, grass carp larvae were fed on Artemia urmiana, Artemia fransiscana and Artemia parthen...

Penelitian ini bertujuan untuk mengetahui pengaruh lama waktu pengkayaan HUFA (W-3 Highly Unsatured Fatty Acid) pada nauplius artemia terhadap perkembangan larva kepiting bakau (Scylla tranquebarica). Metode didesain dengan menggunakan Rancangan Acak Lengkap (RAL) 4 perlakuan masing-masing 3 kali ulangan sehingga dibutuhkan wadah sebanyak 12 unit perlakuan: A) Nauplius diperkaya selama 1 jam (K...