نتایج جستجو برای: apple extract

تعداد نتایج: 196065  

2007
Bei He Gang Liu

The most crucial problem of apple harvesting robot is to get the exact location and the maturity degree of the target. A system of apple maturity discrimination and positioning based on the multi-spectral technology and laser triangulation ranging principle is researched. Signal transmission, signal reception, signal processing, the CPU processing and several PC components are involved in the s...

Journal: : 2023

The paper presents experimental data on the use of pectolytic and cellulolytic enzymes their compositions (Fructozym P6-L, Lafazym Extract, Cellolux-A) for processing apple pulp from Krasnoyarsky Snegirek fruits. aim this study is to select enzyme preparations pulp, which allow maximize must yield, increase content phenolic compounds provide high filtration rate. Technological physico-chemical ...

Journal: :Journal of agricultural and food chemistry 2002
Domingo Blanco-Gomis Juan J Mangas Alonso Inmaculada Margolles Cabrales Pilar Arias Abrodo

In the current study, the fatty acids composition of 30 monovarietal apple juices from six cider apple varieties belonging to two categories was analyzed. The different apple juices were obtained from three consecutive harvests (1997, 1998, and 1999). The fatty acids concentration in apple juice together with chemometric techniques such as principal components analysis (PCA), soft independent m...

Journal: :CoRR 2016
Razvan Deaconescu Luke Deshotels Mihai Bucicoiu William Enck Lucas Davi Ahmad-Reza Sadeghi

In order to limit the damage of malware on Mac OS X and iOS, Apple uses sandboxing, a kernel-level security layer that provides tight constraints for system calls. Particularly used for Apple iOS, sandboxing prevents apps from executing potentially dangerous actions, by defining rules in a sandbox profile. Investigating Apple’s built-in sandbox profiles is difficult as they are compiled and sto...

Journal: :Psychological reports 2014
Song Wu Jiaqing Sun Wei Cai Shenghua Jin

Two studies were conducted to replicate and extend previous findings on the effect of uncooperative behavior on group cooperation (the "bad apple" effect). Study 1 (56 women, 40 men; M age = 23.5 yr.) manipulated information about contributions from the bad apple, controlling for overall contributions to a group account. Study 2 (50 women, 34 men; M age = 20.4 yr.) compared the effects of a bad...

حقیقت جو, الهام, شیدفر, فرزاد, ضیایی, امیر, وفا, محمد رضا , گوهری, محمود رضا ,

  Background: This study was conducted to evaluate the effect of apple consumption on lipid profile and oxidative stress indices among hyperlipidemic men.   Methods: We performed an experimental study on 46 hyperlipidemic men [Total Cholesterol (TC)=200-240 mg/dl, Triglyceride(TG)=150-350mg/dl] aged 30-50 years who were randomly divided into two (apple and control) groups. The apple group (23 s...

ژورنال: علوم آب و خاک 2003
سیاوش دهقانیان, , محمد قربانی, ,

In this study, efficiency of apple producers in Khorasan Province was determined by a cross sectional data of 212 apple producers. Mean technical, allocative, and economic efficiencies were estimated to be around 31, 28, and 9 percent, respectively. A high potential was also detected for increasing these efficiencies. Apple producers’ age and education had positive effects and risk aversion h...

سیاوش دهقانیان, , محمد قربانی, ,

In this study, efficiency of apple producers in Khorasan Province was determined by a cross sectional data of 212 apple producers. Mean technical, allocative, and economic efficiencies were estimated to be around 31, 28, and 9 percent, respectively. A high potential was also detected for increasing these efficiencies. Apple producers’ age and education had positive effects and risk aversion h...

Journal: :Symmetry 2018
Bin Liu Yun Zhang DongJian He Yuxiang Li

Mosaic, Rust, Brown spot, and Alternaria leaf spot are the four common types of apple leaf diseases. Early diagnosis and accurate identification of apple leaf diseases can control the spread of infection and ensure the healthy development of the apple industry. The existing research uses complex image preprocessing and cannot guarantee high recognition rates for apple leaf diseases. This paper ...

Journal: :Journal of experimental botany 2007
Marta Nosarzewski Douglas D Archbold

Sorbitol, the primary photosynthate and translocated carbohydrate in apple (Malusxdomestica Borkh.), is converted to fructose by sorbitol dehydrogenase (SDH; EC 1.1.1.14) which is active in apple fruit throughout development. In the apple genome, nine SDH genes have been isolated and their sequences characterized, but their individual expression patterns during apple fruit set and development h...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید