The soybean aphid (Aphis glycines Matsumura) is native to China and Japan, and was a new pest in Iowa in 2000. Aphid numbers were high in the 2001, but in 2002 and 2003, aphids appeared to be less of a problem. This small, yellow aphid has distinct black cornicles (“tailpipes”) on the tip of the abdomen and develops colonies on soybean plants as winged and wingless forms. Aphids feed through pi...

In 2013, the sugarcane aphid, Melanaphis sacchari (Zehntner) (Hemiptera: Aphididae), a new invasive pest of sorghum species in North America, was confirmed on sorghum in 4 states and 38 counties in the United States. In 2015, the aphid was reported on sorghum in 17 states and over 400 counties as well as all sorghum-producing regions in Mexico. Ability to overwinter on living annual and perenni...

Gel and watery saliva are regarded as key players in aphid-pIant interactions. The salivary composition seems to be influenced by the variable environment encountered by the stylet tip. Milieu sensing has been postulated to provide information needed for proper stylet navigation and for the required switches between gel and watery saliva secretion during stylet progress. Both the chemical and p...

The soybean aphid (Aphis glycines) is one of the main insect pests of soybean (Glycine max) worldwide. Genomics approaches have provided important data on transcriptome changes, both in the insect and in the plant, in response to the plant-aphid interaction. However, the difficulties to transform soybean and to rear soybean aphid on artificial media have hindered our ability to systematically t...

Mustard (Brassica juncea L.) production in India suffers from aphid, Lipaphis erysimi (Kaltenbach), infestation considerably. Role of weather on the incidence and development of mustard aphids was assessed from experimental data from six north Indian locations. Aphid appearance and population build up was found to be regulated by temperature and time to attain peak population was relatively sho...

Soybean aphid is an economic pest of soybean in North America. Currently, management of soybean aphid is achieved through the use of foliar- and seed-applied insecticides. However, natural enemies play an important role in regulating soybean aphid populations, and may be adversely affected by insecticides. The effects of imidacloprid and thiamethoxam seed treatments on the soybean aphid parasit...

Since the introduction of the soybean aphid, Aphis glycines Matsumura, to the soybean growing regions of the United States, the soybean aphid has caused considerable economic damage and yield loss to soybean growers. The objectives of this research were to evaluate selected genotypes for resistance to the soybean aphid and characterize transcriptional changes in response to aphid feeding to bet...

Aphids (superfamily Aphidoidea) contain eubacterial endosymbionts localized within specialized cells (mycetocytes). The endosymbionts are essential for the survival of the aphid hosts. Sequence analyses of the 16S rRNAs from endosymbionts of 11 aphid species from seven tribes and four families have indicated that the endosymbionts are monophyletic. Furthermore, phylogenetic relationships within...