The research problem is centered on the lack of agricultural education proposals for a sustainable life project in rural Peruvian students at secondary level. present study has purpose developing documentary diagnosis situation areas, level, considering as bases model didactic, psycho-pedagogical and gnoseological characterization that allows systematization proposal, exercising it bibliographi...

BACKGROUND AND OBJECTIVES This study evaluated the associations between the characteristics of high school students and irregular breakfast consumption and explored the association with knowledge regarding diet and dietary education in a community in Japan. METHODS AND STUDY DESIGN A cross-sectional survey using a self-administered questionnaire was conducted in 2007 among all the high school...

In the context of online learning, exams have become increasingly popular as an efficient assessment method since long-distance learners can easily administer exams. However, use has not common in Hungary until mandatory education during first waves corona virus epidemic. The following research aims to look at testing accounting knowledge agricultural education. Bachelor level students Neumann ...