Abstract Okra ( Abelmoschus esculentus ) is the most commonly and popular vegetables. The application of inorganic fertilizer very important to increase productivity crop, but overuse can lead soil acidification that affect plant growth. purpose these study determine effectiveness combination rate organic toward okra growth yield performance. This was conducted in a greenhouse by using Randomiz...

A survey was conducted to assess the export supply and value chain analyses of okra (Abelmoschus esculentus L.) in Bangladesh. The survey was consisted of primary and secondary data from semistructured interview of key persons involved in the supply chains of export market of okra and from the review of relevant reports and literature. Primary data were collected from 40 middlemen (from Ulokhol...

The promotion and consumption of indigenous vegetables could help to mitigate food insecurity and alleviate malnutrition in developing countries. Nutrient and antinutrient compositions of eight accessions of Okra Pods were investigated. Molar ratios and mineral bioavailability of Okra pod accessions were also calculated and compared to the critical values to predict the implications for mineral...

In the present investigation, an attempt has been made to evaluate the genetic variability of yield contributing characters, and the genetic diversity in forty-four genotypes of okra collected from the IIHR, Bangalore, India. Analysis of variance indicated significant differences among the genotypes for different morphological characters. High GCV and PCV were observed for plant height, inter-n...

BACKGROUND Traditional Asian and African medicine use immature okra fruits (Abelmoschus esculentus) as mucilaginous food to combat gastritis. Its effectiveness is due to polysaccharides that inhibit the adhesion of Helicobacter pylori to stomach tissue. The present study investigates the antiadhesive effect in mechanistic detail. METHODOLOGY A standardized aqueous fresh extract (Okra FE) from...

A study was conducted at the Horticulture Farm, Sher-e-Bangla Agricultural University, Bangladesh during April to September, 2012 to determine the suitability of selected plant growth regulators and the proper use and effectiveness of selected organic manures and also their suitable combinations for successful okra production. The experiment consisted of two factors: factor A: growth regulators...

Okra (Abelmoschus esculentus L.) is not only a nutrient-rich vegetable but also an important medicinal herb. Inter-simple sequence repeat (ISSR) markers were employed to investigate the genetic diversity and differentiation of 24 okra genotypes. In this study, the PCR products were separated by electrophoresis on 8% nondenaturing polyacrylamide gel and visualized by silver staining. The 22 ISSR...