نتایج جستجو برای: 2 diet supplemented with 05 percent pp

تعداد نتایج: 10179359  

Journal: :Endocrinology 2001
J P Schröder-van der Elst D van der Heide J Kastelijn B Rousset M J Obregón

Is the fetal thyroid already capable to increase its iodide uptake in response to iodine deficiency? To answer this question, we analyzed the expression of the Na(+)/I(-) symporter and several other genes in the thyroid of rat fetuses at 21 d of gestation from control mothers presenting a mild or more severe iodine deficiency. Female rats were placed on a low iodine diet, not supplemented, or s...

2003
B. J. Kerr L. L. Southern T. D. Bidner K. G. Friesen R. A. Easter

Two experiments were conducted to determine the effects of feeding reduced-CP, AA-supplemented diets at two ambient temperatures (Exp. 1) or three levels of dietary NE (Exp. 2) on pig performance and carcass composition. In Exp. 1, 240 mixed-sex pigs were used to test whether projected differences in heat increment associated with diet composition affect pig performance. There were 10 replicati...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه سیستان و بلوچستان 1390

cement is an essential ingredient in the concrete buildings. for production of cement considerable amount of fossil fuel and electrical energy is consumed. on the other hand for generating one tone of portland cement, nearly one ton of carbon dioxide is released. it shows that 7 percent of the total released carbon dioxide in the world relates to the cement industry. considering ecological issu...

ژورنال: تحقیقات دامپزشکی 2008
جلال یوسفی سید حسین نژاد سجادی, علی موسی پور مرتضی ستایی مختاری

The effect of3levels of methionine (NRC recommended, 5 percent more than NRC recommended and 10 percent more than NRC recommended) and 2 levels of fat (0 and 5 percent) on some economical traits (performance and carcass) of broilers using a 2x3 factorial experiment with completely randomized design based on two rearing stages, starter (0-3 wk) and grower (4-6 wk) was studied. ANOVA of the effec...

Journal: :The British journal of nutrition 2012
Jin Niu Chun-Hou Li Yong-Jian Liu Li-Xia Tian Xu Chen Zhong Huang Hei-Zhao Lin

Penaeus monodon (mean initial wet weight 1·19 (SE 0·01) g) were fed seven diets in triplicate: a control diet (D1) without carotenoids; three diets formulated to supply 0·1 % astaxanthin alone (D2), 0·2 % astaxanthin alone (D3), and a combination of 0·1 % astaxanthin and 1 % cholesterol (D4); three diets with 0·07 % canthaxanthin alone (D5), 0·13 % canthaxanthin alone (D6), and a combination of...

Fahimeh Fallahpour, Mahdi Banaee, Narges Javadzade

Objective: This study was conducted to evaluate the effects of different proportions of marshmallow extract (Althaea officinalis L.) on growth performance and carcass composition of common carp (Cyprinus carpio). Methods: Common carp with an average weight of 37.65 ± 4.40 g were fed for two months with a diet supplemented with marshmallow (A. officinalis) ext...

A.A. El-Ghamry H.M.A. Hewida M.H. El-Allawy,

The effect of yeast culture (Saccharomyces cerevisiae) supplementation on laying hen diets was tested against flavomycin supplementation during 12 weeks, using 112 Brown Bovans laying hens, 52 week-old, divided into 7 equal groups fed on a basal diet containing 18.8% crude protein and 2810 kcal/kg ME (metabolizable energy) feed. Three groups were supplemented with 3 different levels of commerci...

Journal: :Journal of animal science 1996
S D Cooper I Kyriazakis J D Oldham

We proposed an hypothesis that ruminants attempt to select a diet that promotes high levels of feed intake by maintaining optimal ruminal conditions. Three tests of the hypothesis considered whether the diet selection of sheep given either a choice of two high energy density (ED) feeds or a choice between a high and a low ED feed is affected by 1) sodium bicarbonate inclusion (NaHCO3; 1, 2, and...

Journal: :تحقیقات دامپزشکی 0
شهرام گلزار ادبی گروه پرورش و مدیریت طیور، دانشگاه تربیت مدرس تهران شعبان رحیمی گروه پرورش و مدیریت طیور، دانشگاه تربیت مدرس تهران محمد علی کمالی موسسه تحقیقات علوم دامی کشور محمد امیر کریمی ترشیزی گروه پرورش و مدیریت طیور، دانشگاه تربیت مدرس تهران

to investigate the effect of two dietary levels of l-carnitine and vegetable fat powder on the quality of cockerels' sperm and broiler breeder fertility and hatchability. two hundred and fifty female and twenty five male broiler breeders. were studied classic hubbard parent stocks were randomly distributed in five groups of 50 with five replicates of 10 females and one male. two levels of ...

Journal: :Journal of animal science 1987
M S Edmonds D H Baker

Six experiments were conducted with 8-d-old crossbred chicks to evaluate the effects of 4% excesses of DL-methionine (Met), L-phenylalanine (Phe), L-tryptophan (Trp), L-lysine (Lys), L-histidine (His), L-threonine (Thr), L-isoleucine (Ile), L-arginine (Arg), L-valine (Val) or L-leucine (Leu) on growth or dietary "choice" (i.e., self-selection) when added to 23% protein corn-soybean meal (C-SBM)...

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